Wooden and glass barrels and casks

Decorative glass barrel with wooden base - perfect for serving drinks. An elegant glass serving and storage barrel equipped with a quality outlet valve and durable wooden base. This practical and decorative barrel is perfect for serving juices, ciders, wines and other beverages both at home and at events. Technical specifications: Material: high-quality glass, sturdy wooden base, adjustable outlet valve, easy to clean and maintain. Valve installation instructions: Tighten the rear screw of the valve moderately, carefully insert the valve tip into the barrel opening, gently pull the valve outward, turn the valve until you feel secure tightening.

High-Quality 100% Food Grade Paraffin for Wooden Barrel Maintenance Premium quality 100% pure food grade paraffin is specially developed for treating wooden barrels and food-contact wooden surfaces. It ensures effective protection and extends the lifespan of wooden barrels. Product features: Food-safe 100% paraffin, Convenient Panetto format, Precise 210-gram package, Pure white color, Easy application, Suitable for all wooden barrels. Using paraffin helps protect wood from moisture, maintains the quality of wooden barrels, and ensures their long-term durability. Ideal for maintaining wine barrels, beer casks, and other wooden containers designed for food storage.

Oak Mini-Barrel for Making Beverages and Tinctures High-quality handcrafted mini-barrel made from durable European oak (rock oak and common oak). The barrel interior is traditionally charred, giving stored beverages a unique aroma and taste. Mini-barrel features: Material: High-quality oak wood processed in Poland Charred interior surface Suitable for making and aging beverages Perfect for storing tinctures Stylish solution for serving drinks Personalization option We can engrave your brand or name on the barrel upon request. Engraving service available for an additional 25 euros. Usage possibilities: Aging wines and other alcoholic beverages Storing tinctures and herbal extracts Decorative serving solution for restaurants and bars Unique gift for special occasions

Oak Mini-Barrel for Making Beverages and Tinctures. High-quality handcrafted oak mini-barrel is an ideal solution for making and storing homemade beverages. The charred inner surface of the oak barrel gives drinks a rich and deep flavor profile. Barrel Features: Made in Poland from high-quality European oak (rock oak and common oak). Perfect for aging wines, beers, and tinctures. Charred inner surface ensures optimal maturation of beverages. Hand-finished details. Usage Options: Aging and storing beverages. Making tinctures and extracts. Stylish serving vessel for special events. Perfect for homebrewers and winemakers. The oak mini-barrel is a valuable addition to any home beverage maker's workshop, offering an authentic way to make and age drinks.

Oak Wood Mini-Barrel: Traditional Storage for Craft Beverages A quality oak wood mini-barrel is the perfect solution for making homemade beverages and tinctures. The barrel is charred inside, ensuring optimal conditions for aging and storing liquids. Barrel Features: Made from high-quality European oak (rock oak and common oak), Professional Polish craftsmanship, Charred interior surface treatment, Suitable for aging and serving beverages. Intended Use: The mini-barrel is perfect for: Making homemade wine, Producing tinctures, Aging flavored alcohol, Serving drinks when hosting guests. The oak barrel gives drinks a rich taste and aroma, preserving the traditional values of wooden barrel aging.

Handcrafted Oak Mini-Barrel for Beverage Production Premium quality oak mini-barrel is an ideal solution for producing, aging, and serving craft beverages, wines, and tinctures. The barrel is made from high-quality European oak (Sessile and Pedunculate Oak), which gives beverages a unique and rich flavor profile. Mini-barrel features: Charred inner surface ensures deep character for beverages. Durable dark exterior finish protects the barrel. Quality metal hoops ensure long barrel life. Suitable for both home and professional use. Personalization options Available with custom engraving - your brand logo or name on the barrel (additional €25). An engraved barrel makes an excellent gift or striking element in a beverage establishment. Manufacturer information Handcrafted barrels are made by Polish craftsmen, following traditional barrel-making methods. The oak wood used (Pedunculate and Sessile Oak) is carefully selected to ensure high quality and long service life of the barrel.

Oak Mini-Barrel for Craft Beverage Making High-quality oak mini-barrel is ideal for home beverage aging, making tinctures, and serving special drinks. The barrel is made from premium European oak (rock oak and common oak), which gives beverages a unique aroma and taste. Barrel features: Charred interior ensures optimal maturation process. Durable metal hoops (available in black shades). Professional Polish craftsmanship. Suitable for both aging and serving. The mini-barrel is designed for smaller batches and home use, being an ideal choice for craft beverage makers and gourmets. Oak wood enriches drinks with natural tannins and vanilla notes, creating a deep and complex taste experience. Thanks to traditional manufacturing methods and quality material, the barrel is suitable for long-term use, maintaining its functionality and aesthetic appearance.

Traditional Oak Fermentation Barrel - Handcrafted Quality This Estonian handcrafted oak fermentation barrel is ideal for traditional food fermentation. The barrel is equipped with durable stainless steel hoops, ensuring long-term reliability. Barrel Features and Uses: Made from quality oak wood, stainless steel hoops, suitable for cucumber fermentation, ideal for sauerkraut making, can be used for herring marination. Technical Specifications: Height: 72 cm, middle diameter: 60 cm, top diameter: 47 cm, wall thickness: 2.7 cm, weight: 31.5 kg. Package Includes: Oak barrel, 1 separator grid, one side sealed, other side openable. The barrel has food processing certification, ensuring safe and quality fermentation process.

High-Quality Oak Fermentation Barrel with Stainless Steel Hoops. Handcrafted traditional oak fermentation barrel is ideal for pickling cucumbers, fermenting cabbage, and marinating herring. The barrel features durable stainless steel hoops, ensuring long-term reliability. Barrel features: Material: High-quality oak wood, Hoops: Stainless steel, Included: 1 separator grid, Construction: One end closed, other end removable. Technical specifications: Height: 41 cm, Middle diameter: 35 cm, Top diameter: 30.5 cm, Wall thickness: 2.3 cm, Weight: 10.5 kg. The barrel has passed food safety inspection and is certified for food processing. Thanks to quality craftsmanship and carefully selected materials, it is suitable for both home and professional use.

Traditional Oak Fermentation Barrel with Stainless Steel Hoops. High-quality handcrafted oak fermentation barrel is an ideal solution for traditional food fermentation and preservation. The barrel is made of durable oak wood, complemented by stainless steel hoops, ensuring long service life. Barrel features: Material: Durable oak wood, Hoops: Stainless steel, Included: 1 separator grid, Construction: One end closed, other end removable. Technical specifications: Height: 44.5 cm, Average diameter: 37.5 cm, Top diameter: 34.5 cm, Wall thickness: 2.3 cm, Weight: 13 kg. This food-grade certified barrel is perfect for making pickled cucumbers, sauerkraut, and marinating herring. The traditionally designed barrel is a practical tool and also a beautiful accessory in your kitchen.

Oak Barrel for Food Fermentation and Marination. High-quality handcrafted oak fermentation barrel, ideal for making pickles, sauerkraut, and marinated herring. The barrel is equipped with durable stainless steel hoops, ensuring long-term reliability. Barrel Features: Material: Oak wood, Hoops: Stainless steel, Certified for food processing, Includes one separator grid. Technical Specifications: Height: 50 cm, Middle diameter: 45 cm, Top diameter: 37 cm, Wall thickness: 2.3 cm, Weight: 18 kg. The barrel construction allows for easy use - one side is closed and the other is openable. Perfect for both home food fermentation and professional use.

Oak Wood Mini-Barrel for Beverage Making - Handcrafted Quality Genuine oak wood mini-barrel is an ideal solution for home beverage making and aging. The charred interior oak wood gives drinks a rich taste and ensures natural preservation. Mini-Barrel Features: Made from quality oak wood. Charred interior surface ensures rich flavor profile of beverages. Suitable for making tinctures, spirits, and other drinks. Practical size for home use. Mini-barrel is an excellent choice for craft beverage makers who value traditional methods. Thanks to the charred inner surface, the beverage is enriched with natural oak aromas, creating a unique taste experience. The barrel can be used for making beverages, aging, and elegant serving. Oak wood ensures proper preservation and maturation of drinks.

Handcrafted Barrel Made from 200-Year-Old Oak Wood A quality barrel made from historic oak wood, perfect for aging juice, wine, or cider. The barrel is equipped with durable stainless steel hoops and traditionally sealed with calamus leaves, ensuring perfect hermetic sealing. Barrel Features: Made from genuine 200-year-old oak wood, equipped with quality stainless steel hoops, natural sealing with calamus leaves, personalization option. Upon request, we can engrave your brand or name on the barrel, making the product unique and personal. Each barrel is a unique handcrafted piece that carries centuries of oak tree history. Applications: Juice aging, wine making, cider maturation, decorative element.

Handcrafted Oak Barrels for Juice and Wine Aging A quality barrel made from 200-year-old oak wood is an ideal choice for aging juice, wine, and other beverages. The traditionally handcrafted barrel is equipped with stainless steel hoops and natural calamus leaves, ensuring perfect sealing. Barrel Technical Specifications Middle section diameter: 60 cm Total length: 72 cm Includes brass output valve Sales package: 12 pieces per pallet Customization Options We personalize the barrel according to your wishes by engraving your brand or name on it. Engravings are done with professional tools, ensuring a long-lasting and elegant result. Made in Estonia by hand, following traditional woodworking techniques and quality standards. Each barrel is unique and suitable for both practical use and as a decorative element.

French Oak Barrel for Wine - Premium Wine Making Barrel High-quality French oak barrel imparts unique vanilla, spice, and brown sugar aromas to wine. The oak barrel ensures perfect wine structure and refined finish, creating a harmonious balance between fruit and toasted notes. Suitability and Usage: Ideal for grape varieties: Cabernet Sauvignon, Cabernet Franc, Merlot, Syrah. Recommended aging period: 12-18 months. Toast level options: heavy, medium, or untoasted (for vinegar). Barrel Preparation and Maintenance New Barrel Preparation: Fill barrel with solution (10g tartaric acid per liter of water). Keep solution in barrel for 4-5 days. Empty thoroughly. Disinfect with sulfur strip. Fill with wine. Used Barrel Cleaning: Clean with soda solution (1kg soda per 10l hot water). Rinse thoroughly with clean water. Treat with tartaric acid solution (10g/l) for 2-3 days. Disinfect with sulfur strip (1/4 strip per 100l). Barrel Storage: Store in humid and cool conditions (70% humidity, temperature 12-17°C). Seal properly with wooden or silicone bung. Repeat disinfection with sulfur strip every 3 months.

Oak Barrel Beverage Server with 5L Stainless Steel Container High-quality oak mini-barrel is ideal for serving juice and wine. The barrel is fitted with a 5-liter stainless steel container inside, ensuring safe storage of beverages. Barrel features: Made from durable oak wood. Choice of stainless steel or black decorative hoops. Includes 5L stainless steel container. Suitable for serving juice, wine, and other beverages. Option to add personalized engraved logo or name. This elegant oak barrel server is perfect for both home use and as a corporate gift. With personalized engraving, you can make the barrel unique and memorable. The barrel preserves traditional woodworking characteristics while offering modern functionality through its stainless steel container. This ensures the freshness and quality of served beverages.

Oak Barrels for Wine and Juice Storage - Quality Italian Craftsmanship The elegant oak barrel is equipped with durable stainless steel hoops, ensuring long-term reliability for storing juice and wine. With its classic design, the barrel is ideal for both home use and restaurants. Barrel Features and Usage: Made from quality Italian oak wood, strong stainless steel hoops, practical construction: one side closed, other side openable, suitable for storing juice packs and wine bags, valve opening for juice pack or wine bag tap. Using the barrel is simple: place the juice or wine bag with its box inside the barrel so that the valve extends through the designated opening. The oak wood provides an authentic storage environment for your beverages, while the stainless steel hoops ensure long-term durability of the barrel. Technical Details: Material: oak wood, hoops: stainless steel, country of origin: Italy.

French Oak Barrel for Wine - Premium Wine Making Barrel. High-quality French oak wine barrel imparts unique vanilla, spice and brown sugar aroma profiles. Wines aged in the barrel achieve a balanced combination of fruit and toasted notes, rich structure and refined finish. Ideal for wine varieties: Cabernet Sauvignon, Cabernet Franc, Merlot, Syrah. Recommended aging period: 12-18 months. Available in three variations: Heavy toast, Medium toast, Untoasted (suitable for vinegar). Preparing New Barrel: Fill barrel with solution (10g tartaric acid/1L water), Soak for 4-5 days, Empty thoroughly, Disinfect with sulfur strip, Fill with wine immediately. Preparing Used Barrel: Clean with soda solution (1kg soda/10L hot water), Rinse thoroughly, Soak in tartaric acid solution (10g/1L water) for 2-3 days, Disinfect with sulfur strip (1/4 strip/100L). Empty Barrel Storage: Rinse with clean water, Let drain for 24h, Disinfect with sulfur strip, Close with bung, Store in humid and cool conditions (humidity 70%, 12-17°C), Repeat disinfection every 3 months.

Handcrafted Alcohol Barrel Made from 200-Year-Old Oak This exclusive barrel, crafted from 200-year-old oak wood, is a perfect choice for aging quality beverages. The barrel is equipped with stainless steel hoops and traditionally sealed with calamus leaves, which give the beverage a unique aromatic bouquet flavor. Barrel Technical Specifications Height: 94 cm Bottom diameter: 56 cm Material: 200-year-old oak wood Hoops: Stainless steel Sealing: Calamus leaves Special Features Each barrel can be customized with a personalized engraved brand or name, making the product even more exclusive. The barrels are made by a renowned Polish craftsman whose family traditions have been carried forward since 1932. This premium-class alcohol barrel is ideal for long-term storage of natural and distinctive beverages, ensuring the highest quality and a special taste experience.

Oak Barrels for Natural Beverage Production A quality miniature oak barrel is the perfect solution for homemade beverages and tinctures. The charred oak interior gives drinks a rich taste and aroma. Mini Barrel Features Made from durable oak wood Charred interior ensures special flavor profile Suitable for long-term aging of beverages Perfect for both storage and serving The compact oak barrel is perfect for home cellars or bar cabinets. Thanks to the natural material, beverages preserve well in the barrel and are enriched with oak flavor nuances. Especially suitable for making wines, vodka, cognac, and other alcoholic beverages and tinctures. Use and Maintenance The barrel must be thoroughly cleaned and prepared before first use. Regular maintenance ensures long barrel life and high beverage quality. Suitable for both beginners and experienced beverage crafters.

Oak Barrels for Serving Juice and Wine - Handcrafted Quality An elegant oak mini-barrel is the perfect solution for serving juice or wine. The barrel is made from high-quality oak and fitted with durable stainless steel hoops, ensuring long-term durability. Barrel Features and Usage: Made from high-quality oak wood. Durable stainless steel hoops. One side fixed, other side openable. Suitable for installing bag-in-box juice and wine bags. Tap installation hole in practical location. Personalization Options: Upon request, we can engrave your brand or name on the barrel, making it a personal gift or business presentation item. Finish: Barrels are available in two finishes: light or dark oak wood. Please specify your preferred tone when ordering. The barrel is a practical solution for both home use and business purposes, ideal for restaurants, wine bars, or representative events.

French Oak Barrel for Wine and Beer. High-quality French oak barrel imparts a special bouquet of vanilla, spices, and brown sugar aromas to beverages. Wines aged in the barrel achieve a rich taste with balanced fruit and roasted notes, along with a refined finish. Suitability and Usage: Ideal for moderately aged wines. Perfect for: Cabernet Sauvignon, Cabernet Franc, Merlot, Syrah. Recommended aging period: 12-18 months. Toast level: choice of heavy, medium, or untoasted. Maintenance and Usage Instructions. Preparing a New Barrel: Fill barrel with solution (10g tartaric acid/1L water). Soak for 4-5 days. Empty thoroughly. Disinfect with sulfur strip. Fill immediately with wine. Preparing a Used Barrel: Clean with anhydrous soda solution (1kg soda/10L hot water). Brush interior walls thoroughly. Rinse with clean water. Soak in tartaric acid solution (10g/1L) for 2-3 days. Disinfect with sulfur strip (1/4 strip/100L). Empty Barrel Storage: Store in clean condition. Rinse immediately with clean water. Drain for 24h. Disinfect with sulfur strip. Seal properly with wooden or silicone bung. Store in humid and cool conditions (70% humidity, temperature 12-17°C). Repeat sulfur strip disinfection every 3 months.

Handcrafted Wine Barrel Made from 200-Year-Old Oak Wood This traditional wine barrel is crafted from over 200-year-old quality oak wood (Pedunculate Oak and Sessile Oak). The barrel's durability is ensured by stainless steel hoops and natural calamus leaf seals. Technical Specifications: Diameter: 37 cm Length: 53 cm Stave thickness: 27 mm Interior toasting level: medium or heavy Equipped with brass outlet valve Kit includes: Tartaric acid Sulfur strips Anhydrous soda We offer the option to add personalized engraving with your brand or name. The barrels are crafted by experienced Polish artisans. Minimum order quantity: 25 pieces per pallet.

French Oak Barrel for Wine and Beer - Quality Oak Barrel Maintenance High-quality French oak barrel gives wines a distinctive vanilla, spice, and brown sugar aroma. Wines aged in oak barrels develop a rich structure and refined finish, maintaining balance between fruit and toasted aromas. Usage Recommendations: Ideal choice: Cabernet Sauvignon, Cabernet Franc, Merlot, and Syrah wines. Recommended aging period: 12-18 months. Toast level: choice of heavy, medium, or untoasted (for vinegar). Oak Barrel Maintenance: Preparing New Barrel: Fill barrel with solution (10g tartaric acid per liter of water). Soak for 4-5 days. Empty thoroughly. Disinfect with sulfur strip. Fill with wine immediately. Used Barrel Maintenance: Clean with anhydrous soda solution (1kg soda per 10l hot water). Scrub interior wall with brush. Rinse thoroughly. Soak in tartaric acid solution for 2-3 days. Disinfect with sulfur strip. Empty Barrel Storage: Rinse immediately with clean water. Let drain for 24 hours. Disinfect with sulfur strip (1/4 strip per 100l). Seal properly with wooden or silicone bung. Store in humid and cool conditions (70% humidity, temperature 12-17°C). Repeat sulfur strip burning every 3 months.

High-Quality Oak Mini Barrel for Beverage Making Authentic Italian handcrafted oak mini barrel is perfect for aging homemade beverages and tinctures. The charred oak interior gives drinks a rich taste and aroma. Mini Barrel Features: Made from durable Italian oak wood, professionally charred interior, suitable for aging and storing beverages, perfect solution for making homemade wine, whiskey, or tincture, elegant appearance for serving. The barrel is crafted using traditional Italian woodworking methods, ensuring the highest quality and long-term durability. The interior charring creates an optimal environment for beverage aging, giving them the characteristic oak barrel aroma.

Oak Barrel American, 20L High-quality 20-liter barrel made from American oak, perfect for aging wine, cider, or other beverages. The barrel is made from premium quality American oak wood, which gives the beverage a pleasant flavor bouquet and enriches the drink with tannins and vanillin. The oak barrel is toasted on the inside, allowing the wood to release rich flavor and aroma into the beverage. The barrel's interior has a medium toast level, ensuring a balanced taste without excessive woody notes. The barrel capacity is 20 liters, making it an ideal choice for both beginners and experienced home wine or cider makers. Its compact size allows for easy handling and storage. The barrel features a removable top hatch for easy filling and cleaning. Usage principle: Oak barrels are used for aging beverages and enriching their taste. Before first use, the barrel should be filled with water and soaked to allow the wood to expand and make the barrel leak-proof. Then, fill the barrel with the desired beverage and leave it to age. During aging, the drink is enriched with oak aroma and flavors, becoming smoother and richer.

American Oak Barrel, 56L High-quality 56-liter barrel made from American oak, perfect for aging wine, cider, or other beverages. The barrel is crafted from the highest quality American oak wood, which imparts a pleasant flavor bouquet and enriches the drink with tannins and vanillin. The barrel is toasted on the inside, allowing the wood to release rich flavors and aromas into the beverage. The barrel's interior has a medium toast level, ensuring a balanced taste without excessive woody notes. The barrel capacity is 56 liters, making it an excellent choice for both hobby winemakers and more serious home vintners. The larger barrel allows for aging larger quantities at once, ensuring a more uniform and stable maturation process. The barrel features a removable top hatch for easy filling and cleaning. Usage principle: Oak barrels are used for aging beverages and enriching their flavor. Before first use, the barrel must be filled with water and soaked to allow the wood to expand and make the barrel leak-proof. Then the barrel is filled with the desired beverage and left to age. During aging, the drink is enriched with oak aromas and flavors, becoming smoother and more complex.

French Oak Barrel Premium Quality - 225L High-quality French oak wine barrel that ensures exceptional taste and aroma profile for your wines. Wines aged in this barrel acquire rich notes of vanilla, spices, and brown sugar. Technical Specifications: Capacity: 225 liters, Average diameter: 69 cm, Height: 95 cm, Bung hole diameter: 51 mm, Wall thickness: 27 mm, Toast level: medium. Ideal for moderately aged wines such as Cabernet Sauvignon, Cabernet Franc, Merlot, and Syrah. Recommended aging period 12-18 months. Maintenance and Usage Guide: New Barrel Preparation: Fill the barrel with tartaric acid solution (10g/L), Soak for 4-5 days, Empty thoroughly, Disinfect with sulfur strip, Fill with wine. Used Barrel Preparation: Clean with soda solution (1kg/10L hot water), Rinse thoroughly, Soak in tartaric acid solution (10g/L) for 2-3 days, Disinfect with sulfur strip. Empty Barrel Storage: Store in humid and cool conditions (70% humidity, 12-17°C), Seal tightly with wooden or silicone bung, Disinfect with sulfur strip every 3 months.

French Oak Barrel for Wine - 28L Premium Quality High-quality French oak wine barrel gives your wine a distinctive character. Medium toast level barrel provides vanilla, spice and brown sugar notes to your wine. Technical specifications: Volume: 28 liters, Dimensions: 37x51 cm, Bung hole diameter: 37 mm, Equipped with valve and stand, Recommended aging period: 12-18 months. Ideal for: Cabernet Sauvignon, Cabernet Franc, Merlot, Syrah. Barrel Maintenance and Use. Preparing a new barrel: Fill barrel with solution (10g tartaric acid per liter of water), Soak for 4-5 days, Empty thoroughly, Disinfect with sulfur strip, Fill with wine. Preparing a used barrel: Clean with soda solution (1kg soda per 10L hot water), Rinse thoroughly, Soak in tartaric acid solution for 2-3 days, Disinfect with sulfur strip. Empty barrel storage: Store in humid and cool conditions (70% humidity, temperature 12-17°C), Seal properly with wooden or silicone bung, Disinfect with sulfur strip every 3 months.

French Oak Barrel for Wine - 30L Premium Quality High-quality French oak wine barrel gives your wine a special character. Wines aged in this barrel acquire a unique bouquet of vanilla, spices, and brown sugar aromas. Product specifications: Volume: 30 liters, Material: French oak, Toast level: Medium, Recommended aging period: 12-18 months. Perfect for: Cabernet Sauvignon, Cabernet Franc, Merlot, Syrah. Maintenance and usage instructions: Preparing a new barrel: Fill the barrel with solution (10g tartaric acid per liter of water), Soak for 4-5 days, Empty thoroughly, Disinfect with sulfur strip, Fill with wine. Preparing a used barrel: Clean with anhydrous soda solution (1kg soda / 10L hot water), Rinse thoroughly with clean water, Soak in tartaric acid solution (10g/L) for 2-3 days, Disinfect with sulfur strip (1/4 strip per 100L). Barrel storage: Keep in humid and cool conditions (humidity 70%, temperature 12-17°C), Use wooden or silicone bung, Disinfect with sulfur strip every 3 months.

French Oak Barrel for Wine Aging - 55L High-quality French oak wine barrel that imparts unique vanilla, spice and brown sugar flavor profiles to wines. Medium-toasted oak ensures the highest quality. Technical Specifications: Volume: 55 liters, Dimensions: 44x62 cm, Bung hole size: 37 mm, Recommended aging time: 12-18 months. Ideal for Cabernet Sauvignon, Cabernet Franc, Merlot, Syrah. Barrel Maintenance Guide: Preparing New Barrel: Fill barrel with solution (10g tartaric acid per liter of water), Soak for 4-5 days, Empty thoroughly, Disinfect with sulfur strip, Fill with wine. Preparing Used Barrel: Clean with soda solution (1kg soda per 10L hot water), Rinse thoroughly, Fill with tartaric acid solution (10g/L), Soak for 2-3 days, Disinfect with sulfur strip. Empty Barrel Storage: Store in humid and cool conditions (70% humidity, temperature 12-17°C), Rinse with clean water, Seal properly with wooden or silicone bung, Disinfect with sulfur strip every 3 months.

Traditional Oak Barrel for Serving Wine and Juice This handcrafted authentic oak barrel is designed to complement the interior of your restaurant, pub, or wine bar. The classic design wooden barrel features one fixed bottom, while the other side is adapted for installing a 3-10 liter bag-in-box. Main features of the barrel: Made from quality oak wood Suitable for serving wine, juice, and other beverages Accommodates 3-10 liter bag-in-box Practical design for easier use This elegant oak barrel adds timeless charm to: Restaurant interior design Pub and bar atmosphere Wine shop displays Home interior as a decorative element Combining traditional craftsmanship and practical use, this oak barrel makes beverage serving elegant and convenient.

High-Quality Slavonian Oak Barrel 225L New high-quality wine barrel made of Slavonian oak, which gives wines a special character with rich aromatic bouquet. The barrel's medium+ toast level ensures optimal flavor transfer. Technical Specifications: Capacity: 225 liters, Wood thickness: 25-27mm, Middle diameter: 69 cm, Height: 94 cm, Bung hole diameter: 56 mm. Toast Levels and Recommendations: For red wines: medium toast, For white wines: heavy toast. Maintenance and Usage Instructions: Preparing a New Barrel: Fill the barrel with solution (10g tartaric acid/1L water), Soak for 4-5 days, Empty thoroughly, Disinfect with sulfur strip, Fill with wine. Preparing a Used Barrel: Clean with soda solution (1kg soda/10L hot water), Rinse thoroughly, Soak in tartaric acid solution for 2-3 days, Disinfect with sulfur strip. Storing Empty Barrel: Rinse immediately with clean water, Let drain for 24h, Disinfect with sulfur strip, Seal tightly with bung, Store in humid (70%) and cool conditions (12-17°C), Repeat sulfuring every 3 months.

High-quality oak mini-barrel - ideal for beverage making. Traditional handcrafted oak mini-barrel is perfect for making and aging various beverages, tinctures, and distillates. The charred inner surface of the oak barrel gives drinks a rich taste and aroma. Mini-barrel features: Made from durable oak wood. Charred interior ensures perfect maturation of beverages. Suitable for both home use and small-scale production. Ideal for aging whiskey, cognac, wine, and other drinks. Can be used for serving finished beverages. Thanks to its compact size, the mini-barrel is a practical choice for home beverage production and makes a great gift. The charred interior surface ensures drinks develop the traditional barrel-aged taste.

225L American Oak Wine Barrel Premium Quality This exclusive 225-liter wine barrel is crafted from premium American oak by the world's third-largest barrel maker. The barrel dimensions are ideal for wine aging: center diameter 69 cm, height 95 cm, and bung hole diameter 58 mm. Barrel Benefits: Thick 27mm oak walls, Medium+ toast level, Professional finish, Capacity: 225 liters. Maintenance and Usage Guide New Barrel Preparation: Fill barrel with tartaric acid solution (10g/L), Keep solution in barrel for 4-5 days, Empty thoroughly, Disinfect with sulfur strip, Fill with wine. Used Barrel Maintenance: Clean with anhydrous soda solution (1kg/10L hot water), Rinse thoroughly, Soak in tartaric acid solution for 2-3 days, Disinfect with sulfur strip (1/4 strip per 100L). Storage: Keep in humid environment (70% humidity), Storage temperature 12-17°C, When empty, disinfect every 3 months, Use quality bungs (wood or silicone).

Handcrafted Oak Wood Mini-Barrel This high-quality oak wood mini-barrel is an ideal choice for aging and serving beverages. The barrel's interior is charred using traditional methods, which gives the stored beverage a perfect taste and aroma. Barrel Features: Made from durable oak wood, charred interior surface enriches beverage flavor, suitable for both aging and serving, handcrafted finish. Applications: Wine aging, homebrew storage, distillate storage, ceremonial beverage serving. The oak wood mini-barrel is an excellent choice for both home use and as a gift for beverage enthusiasts.

Decorative Glass Beverage Barrel with Wooden Base This elegant glass barrel is designed for serving and storing various beverages. Equipped with a practical output valve that makes serving drinks easy and convenient. The barrel is placed on a quality wooden base that ensures stability and adds aesthetic value to the product. Barrel Features and Uses: Made of durable quality glass, includes sturdy wooden base, equipped with adjustable output valve, perfect for serving drinks at home parties, ideal for storing juices, wines, and other beverages, easy to clean and maintain. This glass barrel is a practical and stylish solution for both home use and events where you want to present drinks in an elegant way.