Wine cellar

After connecting to the mains, the device is ready for operation in 2..4 minutes. Temperature range +2...+10C. Cooling capacity 30l/h, with 1 outlet tap, cooling pipe 13.5jm, dimensions: 170x280x325mm, weight: 13kg, power consumption 267W/230V/50Hz/1.16A. connecting hoses: John Guest 3/8 When using a cooler, it is necessary to purchase additional pipe and tank fittings. The pressure from the CO2 cylinder is approx. 2.5...2.9 bar..

Cooler with compressor is suitable for Keykegs 2.8...3.2bar. After connecting to the mains, the device is ready for operation in 2..4 minutes. Temperature range +2...+10C. Cooling capacity 30l/h, with 1 outlet tap, cooling pipe 13.5jm, dimensions: 170x280x325mm, weight: 13kg, power consumption 267W/230V/50Hz/1.16A. connecting hoses: John Guest 3/8. When using a cooler, it is necessary to purchase additional pipe and tank fittings. The pressure from the CO2 cylinder is approx. 2.5...2.9bar if you use a metal barrel.

Cooler with an exclusive and nice design with 2 outputs, which also includes design lighting integrated into the housing. Cooler with compressor is suitable for Keykegs 2.8...3.2bar. After connecting to the mains, the device is ready for operation in 2..4 minutes. Temperature range +2...+10C. Cooling capacity 30l/h, with 1 outlet tap, cooling pipe 13.5jm, dimensions: 185x300x345mm, weight: 16.5kg, power consumption 267W/230V/50Hz/1.16A. connecting hoses: John Guest 3/8. When using a cooler, it is necessary to purchase additional pipe and tank fittings. The pressure from the CO2 cylinder is approx. 2.5...2.9bar if you use a metal barrel.

Cooler with compressor is suitable for Keykegs 2.8...3.2bar. After connecting to the mains, the device is ready for operation in 5..8 minutes. Temperature range +2...+10C. Cooling capacity 35-40l/h (max. 50l/h), with 2-output tap, cooling pipes 14jm, dimensions: 210x331xh465mm, Weight: 29.3kg, power consumption 1100W/230V/50Hz/1.16A. connecting hoses: John Guest 5/8. When using a cooler, it is necessary to purchase additional pipe and tank fittings. The pressure from the CO2 cylinder is approx. 2.5...2.9bar if you use a metal barrel.

Glass decorative barrel with wooden base and outlet valve. Suitable for serving different drinks and also for storage. Installing the valve on the keg: tighten the screw behind the valve enough to fit into the hole in the keg. Push the end of the valve into the hole in the keg and by slightly pulling the valve outwards, turn the valve until you feel it start to tighten.

Oak mini-barrel for producing, storing or serving drinks or tinctures. Burnt inside. The barrels are made by a Polish manufacturer and in English: Pedunculate and Sessile Oak, or in Estonian - stone oak and common oak..

Oak mini-barrel for producing, storing or serving drinks or tinctures. Burnt on the inside, dark on the outside (the picture is with stainless pins, but the original is with black ones). Option to engrave your brand or name on the barrel +25eur. The barrels are made by a Polish manufacturer and in English: Pedunculate and Sessile Oak, or in Estonian - stone oak and common oak..

Oak mini-barrel for producing, storing or serving drinks or tinctures. Burnt on the inside, dark on the outside (the picture is with stainless pins, but the original is with black ones). The barrels are made by a Polish manufacturer and in English: Pedunculate and Sessile Oak, or in Estonian - stone oak and common oak..

Simple hot-dip galvanized mesh storage box, mesh container with dimensions 1200 x 800 xh 995 mm and max. load capacity 800 kg.

A natural and decorative wooden barrel made of chestnut wood. Made in Portugal. Length: 80cm, diameter of the top: 45cm, diameter of the middle part: 60cm, weight 28Kg. Base 6 pcs (1.20x0.80cm). The measurements vary +/- 5cm because it is handmade..

A natural and decorative wooden barrel made of chestnut wood. Made in Portugal. Length: 80cm, diameter of the top: 46cm, diameter of the middle part: 65cm, weight 30Kg. Base 6 pcs (1.20x100cm). The measurements vary +/- 5cm because it is handmade..

A natural and decorative wooden barrel made of chestnut wood. Made in Portugal. Length: 53cm, diameter of the top: 30cm, diameter of the middle part: 38cm, weight 10Kg. Base 15 pcs (1.20x0.80cm). The measurements vary +/- 5cm because it is handmade..

A natural and decorative wooden barrel made of chestnut wood. Made in Portugal. Length: 60cm, diameter of the top: 31cm, diameter of the middle part: 42cm, weight 15Kg. Base 10 pcs (1.20x0.80cm). The measurements vary +/- 5cm because it is handmade..

natural and decorative wooden barrel made of chestnut wood. Made in Portugal. Length: 63cm, diameter of the top: 33cm, diameter of the middle part: 42cm, weight 15Kg. Base 10 pcs (1.20x0.80cm). The measurements vary +/- 5cm because it is handmade..

Wine bottle cooler with two cooling zones (4˚/20˚C) for up to 72 bottles. 9 wooden shelves in the set. Dimensions 596x605x1225mm. Power consumption 110W/230V. Features: - Dual zone allows you to set two different temperatures for two zones, - Black body, borderless glass door, stylish stainless steel handle, - with lockable self-closing door, - Forced air cooling with automatic defrosting, compressor, placed behind the device, - Complete with wooden shelves, - bright Ceiling with LED lighting, - Digital temperature controller and display. Can be set in Celsius or Fahrenheit, - equipped with 4 adjustable non-slip feet, - Climate class: G, - Refrigerant: R600a..

Wine bottle cooler with two cooling zones (4˚/20˚C) for up to 135 bottles. 13 wooden shelves in the set. Dimensions 596x680x1625mm. Power consumption 130W/230V. Features: - Dual zone allows you to set two different temperatures for two zones, - Black body, borderless glass door, stylish stainless steel handle, - with lockable self-closing door, - Forced air cooling with automatic defrosting, compressor, placed behind the device, - Complete with wooden shelves, - bright Ceiling with LED lighting, - Digital temperature controller and display. Can be set in Celsius or Fahrenheit, - equipped with 4 adjustable non-slip feet, - Climate class: G, - Refrigerant: R600a..

Wine bottle cooler with two cooling zones (4˚/20˚C) for up to 160 bottles. 15 wooden shelves in the set. Dimensions 596x685x1795mm. Power consumption 150W/230V. Features: - Dual zone allows you to set two different temperatures for two zones, - Black body, borderless glass door, stylish stainless steel handle, - with lockable self-closing door, - Forced air cooling with automatic defrosting, compressor, placed behind the device, - Complete with wooden shelves, - bright Ceiling with LED lighting, - Digital temperature controller and display. Can be set in Celsius or Fahrenheit, - equipped with 4 adjustable non-slip feet, - Climate class: G, - Refrigerant: R600a..

The hot-dip galvanized construction is designed for a load capacity of up to three floors. Barrel storage, handling and maintenance is quick and easy. Technical description: Dimensions: 1150 x 800 x h 330 mm, Construction weight: 25 kg.

Stainless, shiny and high-quality stand for 225l oak barrels..

– ELECTRONIC, 3 WASHING PROGRAMS, Very easy to use, keep clean and repair, Designed for washing glass dishes, cups, plates, trays; Electronic control; Electronic control panel with sensor; Maximum height of glass dishes: 325 mm; Maximum height of plates: 335 mm; Three washing programs: 60, 120, 180 s (the washing program can be automatically extended by the time needed to heat the rinse water in the boiler up to +85 °C); Performance: 60, 30, 20 baskets per hour; Dishwasher chamber washing program; Possibility to rinse with cold water - especially practical; in the case of glass dishes; Self-diagnosis system; Chamber in stainless steel AISI 304; Rotating bottom washing sprays, separate plastic; washing sprayers and stainless steel rinse sprayers; Top stationary washer sprayers and rotating; stainless steel rinse nozzles; "SOFT START" function - starting the water pump; with low pressure and a gradual increase in pressure; protects fragile dishes from damage; "ECO" function - reduction of electricity consumption; "THERMO-PROTECTOR" function - ensures; constant high water temperature during rinsing; Strong double door, opening height 360 mm; A micro switch on the door stops the dishwasher; when opening the door; Water consumption per 1 wash cycle: 2-2.5 l; Washing water temperature: +60 °C; Rinse water temperature: +85°C; Boiler (capacity/power): 6 l / 6 kWh; Tank (capacity/capacity): 35 l / 2.8 kWh; Pump: 0.75 ls; Drain pump; Safety thermostat for boiler up to +105 °C; Safety thermostat for tank up to +99 °C; Electronic thermometer for water in the boiler; Electronic thermometer for water in the tank; Pump protection class: IP 44; SET: 1 universal basket 500x500x(h)105 mm glass; for a claim; 1 basket with support slats in the configuration of 5x8 pcs.; 500x500x(h)105 mm for deep and small plates; 1 basket 110x110x(h)130 mm for cutlery; Peristaltic rinse aid dispenser; Electric detergent dispenser; Water connection hose ¾'', internal thread, length 1.5 m; Drain hose; Power cord without plug; Weight 55 kg.

The bottle rack made of fir wood has a solid structure that can withstand the weight of the bottles, the legs are made of COR-TEN steel (with a rust-like appearance). You can use it to make sparkling wines and champagne, but also as a piece of furniture. In a restaurant or shop, they are great for displaying and storing bottles in a completely original way. For perfect adjustment, we have the option of placing the bottles at different angles. The quality of the wood ensures the shelf's stability and strength.

CHAIR MADE FROM USED OAK WINE BARRELS. BARRELS HAVE UNDERGONE PROFESSIONAL RENOVATION: -internal and external sanding -hoops pressing on a specialized press -wood impregnation Diameter: 56 cm. Length: 175 cm. Seating length: 150 cm. Finish outside: lightly burnt. Hoop color: painted black.

BARREL CHEST MADE FROM USED 225L OAK WINE BARREL.BARREL CHEST, BARREL FOR BOTTLES WITH OPENABLE COVER.THE BARREL HAS UNDERGONE PROFESSIONAL RENOVATION:-internal and external sanding-hoops pressing on a specialized press-wood impregnationHeight in the middle: approx. 85 cm. Top diameter: 56 cm. Middle diameter: 70 cm. Outer finish: lightly burnt. Hoop color: painted black.

BARREL TABLE 225L with TopDark - BurntTABLE MADE FROM USED 225L OAK WINE BARRELTHE BARREL HAS UNDERGONE PROFESSIONAL RENOVATION:-sanding the outer surface of the barrel-refastening the hoops-pressing the hoopsBARREL TABLEHeight with crosspiece: 103 cm. Top diameter: 56 cm. Tabletop diameter: 108 cm (table width approx. 28 cm). Tabletop height: 86 cm. Finish: dark. Hoop color: galvanized. Tabletop waterproof plywood. Crosspiece under the tabledimensions +/-The table is made from a used 225L oak wine barrel, and may have some irregularities, scratches, or discolorations resulting from the nature and structure of the wood. Barrels for decorative purposes are already dry, so you can be sure the barrel won't dry out, unlike a "fresh barrel"!!! The barrels are odorless, ideal for decorations, tables, etc.

Set Coffee Table + 4 StoolsTechnical data: -material - oakTable -height 77 cm -tabletop diameter 56 cmStool -height 45 cm -seat diameter 35 cm

Oak decorative furniture set. Table (1pc) diameter 56/66cm and height 77cm, chairs (2pc) diameter 57cm, seat 57cm, backrest 96cm..

Decorative oak table, diameter 58cm and height 47cm..

Oak decorative furniture set. Table (1pc) diameter 80cm and height 103cm, chairs (4pc) height 80cm, diameter 35cm..

Oak decorative furniture set. Table (1pc) diameter 56cm and height 77cm, chairs (2pc) width 56cm, seat height 75cm, backrest 96cm..

Decorative oak chair, diameter 35cm and height 80cm..

BARREL BAR MADE FROM USED 225L OAK WINE BARREL. ONE SHELF IN THE MIDDLE.THE BARREL HAS UNDERGONE PROFESSIONAL RENOVATION:internal and external sandinghoops pressing on a specialized presswood impregnationHeight: 95 cm. Top diameter: 56 cm. Middle diameter: 70 cm. Depth: 40 cm. Shelf height: 48 cm. Outer finish: dark burnt. Hoop color: painted black.

decorative presentation table made of oak wood. Made from used old oak barrels and renovated into a display table with the help of a professional craftsman. Dimensions: height 95cm, bottom diameter 56cm and middle diameter 70cm, shelf height 48cm.

A decorative presentation table made of oak wood. Made from used old oak barrels and renovated into a display table with the help of a professional craftsman. Dimensions: height 96cm, bottom diameter 56cm and middle diameter 70cm, shelf height 48cm.

A decorative presentation table made of oak wood. Holds 23 common bottles such as wine bottles, whiskey bottles, beer bottles. Made from used old oak barrels and renovated into a display table with the help of a professional craftsman. Dimensions: height 95cm, bottom diameter 56cm and middle diameter 70cm..

BARREL BAR MADE FROM USED 225L OAK WINE BARRELONE SHELF IN THE MIDDLETHE BARREL HAS UNDERGONE PROFESSIONAL RENOVATION:-internal and external sanding-hoops pressing on a specialized press-wood impregnationHeight: 96 cm. Bottom diameter: 60 cm. Middle diameter: 70 cm. Shelf height: 48 cm. Round top: 80 cm. Outer finish: dark. Hoop color: painted black.

Decorative oak chair, diameter 35cm and height 48cm..

Oak decorative chair, side diameter 56cm, length 96cm, seat 75cm. When ordering, let us know the color of the leather (genuine leather)..

CHAIR MADE FROM A BARREL CHAIR MADE FROM USED 225L OAK WINE BARREL THE BARREL HAS UNDERGONE PROFESSIONAL RENOVATION: -internal and external sanding -pressing the hoops with a specialist press -wood impregnation Height with backrest: 82 cm. Bottom diameter: 56 cm. Seat width: 50 cm. Finish: lightly burnt. Hoop color: painted black. Backrest, seat: shaped barrel staves. Our furniture is handcrafted from high-quality used barrels, making each product unique. It may have some irregularities, scratches, or discolorations resulting from the nature and structure of the oak barrels used in production – this is the uniqueness and charm of this furniture. Due to the use of used barrels as the material, each piece is individual and not an exact copy of the original. *dimensions +/-

Oak decorative chair, side diameter 56cm, length 96cm, seat 75cm..

barrel made of high-quality French oak. These wines matured in wooden barrels have an incomparable aroma character of vanilla, spices, brown sugar. Palate: A balance between fruit and roasted aromas, with a rich structure and a fine finish. Ideal for: moderately matured, balanced wines, such as Cabernet Sauvignon, Cabernet Franc, Merlot, Syrah. We recommend aging time: 12-18 months. Roasting level - strong, medium or no roast, e.g. vinegar - let us know when ordering the product. How to use and maintain a wooden view? Using wooden barrels gives your wine/beer an incomparable aroma. However, a badly maintained barrel leads to problems and infections. Therefore, proper maintenance is of utmost importance. Below are some tips: Preparation / disinfection of a new barrel: Fill the barrel with a solution of 10 g of tartaric acid per liter of water and let it soak for 4-5 days. Then let it drain thoroughly and disinfect with a sulfur strip. Fill immediately with wine (fill carefully). New barrels release a lot of tannins. Therefore, do not let the wine mature in the barrel for a long time - regularly check the development of the taste! Preparation of the used barrel: Clean the barrel thoroughly with anhydrous soda (1 kg of soda to 10 liters of hot water). If possible, use a brush or tool to scrub the interior wall. Then rinse thoroughly with clean water. Fill the barrel with a solution of 10g of tartaric acid per liter of water and leave to soak for 2-3 days. Empty the barrel, let it drain thoroughly and disinfect by burning a strip of sulfur (1/4 wick / 100 liters). Empty barrel storage: Wooden barrels are not intended for empty storage! If it should be necessary from time to time, never leave wine residues or a black barrel waiting! Always rinse immediately with clean water. Then let the cask drain for a day and burn a strip of sulfur (1/4 wick / 100 liters of content). Close the barrel well with a wooden or silicone cap and store in a moist and cool place (humidity 70%, 12-17°C). Burn the sulfur strip once more every three months..

barrel made of high-quality French oak. These wines matured in wooden barrels have an incomparable aroma character of vanilla, spices, brown sugar. Palate: A balance between fruit and roasted aromas, with a rich structure and a fine finish. Ideal for: moderately matured, balanced wines, such as Cabernet Sauvignon, Cabernet Franc, Merlot, Syrah. We recommend aging time: 12-18 months. Roasting level - strong, medium or no roast, e.g. vinegar - let us know when ordering the product. How to use and maintain a wooden view? Using wooden barrels gives your wine/beer an incomparable aroma. However, a badly maintained barrel leads to problems and infections. Therefore, proper maintenance is of utmost importance. Below are some tips: Preparation / disinfection of a new barrel: Fill the barrel with a solution of 10 g of tartaric acid per liter of water and let it soak for 4-5 days. Then let it drain thoroughly and disinfect with a sulfur strip. Fill immediately with wine (fill carefully). New barrels release a lot of tannins. Therefore, do not let the wine mature in the barrel for a long time - regularly check the development of the taste! Preparation of the used barrel: Clean the barrel thoroughly with anhydrous soda (1 kg of soda to 10 liters of hot water). If possible, use a brush or tool to scrub the interior wall. Then rinse thoroughly with clean water. Fill the barrel with a solution of 10g of tartaric acid per liter of water and leave to soak for 2-3 days. Empty the barrel, let it drain thoroughly and disinfect by burning a strip of sulfur (1/4 wick / 100 liters). Empty barrel storage: Wooden barrels are not intended for empty storage! If it should be necessary from time to time, never leave wine residues or a black barrel waiting! Always rinse immediately with clean water. Then let the cask drain for a day and burn a strip of sulfur (1/4 wick / 100 liters of content). Close the barrel well with a wooden or silicone cap and store in a moist and cool place (humidity 70%, 12-17°C). Burn the sulfur strip once more every three months..

USED OAK BARREL 225L A + class. The product is especially recommended for decorative purposes (restaurants, pubs and interiors). Used for 3 to 7 years, so these are not old barrels. A + class barrels are renovated, i.e. grinding the outer surface of the barrel, forging metal belts, pressing metal belts on a press, fine finishing - oiled natural. Height: 94 cm, bottom diameter: 56 cm, dimensions +/- * not suitable for storing alcohol. * red wine barrels A + the condition of the barrels is very good. Ideal for decoration in pubs, restaurants, bars, special events, events and presentations. Barrels are also ideal for garden decoration. Barrels for decorative purposes are already dry, so you can be sure that, unlike a "fresh barrel", the barrel will not dry out !!! The barrels are odorless, ideal for decorating decorations, tables, etc..

High quality and new American oak barrel. Produced by the world's 3rd largest manufacturer! The wines aged in these barrels have an incomparable aroma: American oak gives more exotic tones. Top quality with guaranteed roasting (medium +)! Wood thickness: 27mm, beautifully finished! Capacity: 225l, ø center x height: 69 x 95 cm, ø opening: 58 mm, Without accessories How to use and maintain the wooden window? Using wooden barrels gives your wine/beer an incomparable aroma. However, a badly maintained barrel leads to problems and infections. Therefore, proper maintenance is of utmost importance. Below are some tips: Preparation / disinfection of a new barrel: Fill the barrel with a solution of 10 g of tartaric acid per liter of water and let it soak for 4-5 days (to allow the wood and possible small leaks to heal). Then let it drain thoroughly and disinfect with a sulfur strip. Fill immediately with wine (fill carefully). New barrels release a lot of tannins. Therefore, do not let the wine mature in the barrel for a long time - regularly check the development of the taste! Preparation of the used barrel: Clean the barrel thoroughly with anhydrous soda (1 kg of soda to 10 liters of hot water). If possible, use a brush or tool to scrub the interior wall. Then rinse thoroughly with clean water. Fill the barrel with a solution of 10g of tartaric acid per liter of water and leave to soak for 2-3 days. Empty the barrel, let it drain thoroughly and disinfect by burning a strip of sulfur (1/4 wick / 100 liters). Empty barrel storage: Wooden barrels are not intended for empty storage! If it should be necessary from time to time, never leave wine residues or a black barrel waiting! Always rinse immediately with clean water. Then let the cask drain for a day and burn a strip of sulfur (1/4 wick / 100 liters of content). Close the barrel well with a wooden or silicone cap and store in a moist and cool place (humidity 70%, 12-17°C). Burn the sulfur strip once more every three months..

High professional quality French oak barrel. These wines matured in wooden barrels have an incomparable aroma character of vanilla, spices, brown sugar. Palate: Balance between fruit and roasted aromas, rich structure and fine finish. Ideal for: moderately matured, balanced wines, such as Cabernet Sauvignon, Cabernet Franc, Merlot, Syrah. We recommend aging time: 12-18 months. TOP quality with guaranteed roasting (medium). Table thickness: 27 mm, beautifully finished! Capacity: 225 l; ø diameter from the center 69cm, height 95cm, ø opening: 57mm, without accessories How to use and maintain the wooden view? Using wooden barrels gives your wine/beer an incomparable aroma. However, a badly maintained barrel leads to problems and infections. Therefore, proper maintenance is of utmost importance. Below are some tips: Preparation / disinfection of a new barrel: Fill the barrel with a solution of 10 g of tartaric acid per liter of water and let it soak for 4-5 days. Then let it drain thoroughly and disinfect with a sulfur strip. Fill immediately with wine (fill carefully). New barrels release a lot of tannins. Therefore, do not let the wine mature in the barrel for a long time - regularly check the development of the taste! Preparation of the used barrel: Clean the barrel thoroughly with anhydrous soda (1 kg of soda to 10 liters of hot water). If possible, use a brush or tool to scrub the interior wall. Then rinse thoroughly with clean water. Fill the barrel with a solution of 10g of tartaric acid per liter of water and leave to soak for 2-3 days. Empty the barrel, let it drain thoroughly and disinfect by burning a strip of sulfur (1/4 wick / 100 liters). Empty barrel storage: Wooden barrels are not intended for empty storage! If it should be necessary from time to time, never leave wine residues or a black barrel waiting! Always rinse immediately with clean water. Then let the cask drain for a day and burn a strip of sulfur (1/4 wick / 100 liters of content). Close the barrel well with a wooden or silicone cap and store in a moist and cool place (humidity 70%, 12-17°C). Burn the sulfur strip once more every three months..

High-quality and new Slavonian oak barrel. The wines aged in these barrels have an incomparable aroma: the oak gives more exotic tones. Top quality with guaranteed roasting (medium +)! Wood thickness: 25-27mm, beautifully finished! Capacity: 225l, ø center x height: 69 x 94 cm, ø opening: 56 mm, Without accessories. When ordering, indicate the level of roast: medium, medium + or high. For example, a medium roast is suitable for red wines and a stronger degree of roast for whites. How to use and maintain a wooden view? Using wooden barrels gives your wine/beer an incomparable aroma. However, a badly maintained barrel leads to problems and infections. Therefore, proper maintenance is of utmost importance. Below are some tips: Preparation / disinfection of a new barrel: Fill the barrel with a solution of 10 g of tartaric acid per liter of water and let it soak for 4-5 days (to allow the wood and possible small leaks to heal). Then let it drain thoroughly and disinfect with a sulfur strip. Fill immediately with wine (fill carefully). New barrels release a lot of tannins. Therefore, do not let the wine mature in the barrel for a long time - regularly check the development of the taste! Preparation of the used barrel: Clean the barrel thoroughly with anhydrous soda (1 kg of soda to 10 liters of hot water). If possible, use a brush or tool to scrub the interior wall. Then rinse thoroughly with clean water. Fill the barrel with a solution of 10g of tartaric acid per liter of water and leave to soak for 2-3 days. Empty the barrel, let it drain thoroughly and disinfect by burning a strip of sulfur (1/4 wick / 100 liters). Empty barrel storage: Wooden barrels are not intended for empty storage! If it should be necessary from time to time, never leave wine residues or a black barrel waiting! Always rinse immediately with clean water. Then let the cask drain for a day and burn a strip of sulfur (1/4 wick / 100 liters of content). Close the barrel well with a wooden or silicone cap and store in a moist and cool place (humidity 70%, 12-17°C). Burn the sulfur strip once more every three months..

natural barrel made of 200-year-old oak wood with stainless wicks and compressed calmus leaves. Option to engrave your brand or name on the barrel. Height: 94 cm, Bottom diameter: 56 cm, Wooden barrels produced from high-quality 200-year-old oaks for storing natural and original drinks. The alcohol barrels are additionally sealed with kalmus leaves to ensure the unique aroma and taste of the drink. All views can be engraved with the name of your brand or product at the manufacturer. Barrels are produced by a historical and experienced Polish manufacturer - experience since 1932..

Natural oak barrels are for decorative use ie not cleaned... they have wine stains, dust and are not suitable for storing alcohol. Quality class "B". They are ideal for furnishing the interior of pubs, restaurants, bars, etc. or as an ornament in the garden.

barrel made of high-quality French oak. These wines matured in wooden barrels have an incomparable aroma character of vanilla, spices, brown sugar. Palate: A balance between fruit and roasted aromas, with a rich structure and a fine finish. Ideal for: moderately matured, balanced wines, such as Cabernet Sauvignon, Cabernet Franc, Merlot, Syrah. We recommend aging time: 12-18 months. Roasting level - strong, medium or no roast, e.g. vinegar - let us know when ordering the product. How to use and maintain a wooden view? Using wooden barrels gives your wine/beer an incomparable aroma. However, a badly maintained barrel leads to problems and infections. Therefore, proper maintenance is of utmost importance. Below are some tips: Preparation / disinfection of a new barrel: Fill the barrel with a solution of 10 g of tartaric acid per liter of water and let it soak for 4-5 days. Then let it drain thoroughly and disinfect with a sulfur strip. Fill immediately with wine (fill carefully). New barrels release a lot of tannins. Therefore, do not let the wine mature in the barrel for a long time - regularly check the development of the taste! Preparation of the used barrel: Clean the barrel thoroughly with anhydrous soda (1 kg of soda to 10 liters of hot water). If possible, use a brush or tool to scrub the interior wall. Then rinse thoroughly with clean water. Fill the barrel with a solution of 10g of tartaric acid per liter of water and leave to soak for 2-3 days. Empty the barrel, let it drain thoroughly and disinfect by burning a strip of sulfur (1/4 wick / 100 liters). Empty barrel storage: Wooden barrels are not intended for empty storage! If it should be necessary from time to time, never leave wine residues or a black barrel waiting! Always rinse immediately with clean water. Then let the cask drain for a day and burn a strip of sulfur (1/4 wick / 100 liters of content). Close the barrel well with a wooden or silicone cap and store in a moist and cool place (humidity 70%, 12-17°C). Burn the sulfur strip once more every three months..

Oak mini-barrel for storing and serving drinks. Burnt inside..

Externally and internally regenerated with oxygenation and tannin enrichment, this barrel infuses the wine with aromas from both the grapes and the wood. Tannins, which give wine its color and delicate pinkish hues, also act as preservatives, offering antibacterial protection and enhancing the wine's longevity. Characteristics: Length: 110 cm, Ø 95 cm. Manhole connection: 1". Manhole dimensions: 267x186 mm. Cork stopper included. Instructions: After washing, ensure the barrel is fully dry and free of moisture, then sulphurise with 5/10 g/hl. If not used immediately, wrap in plastic and store in a room with 75-80% humidity, no draughts, low light, and UV protection.

Impregnated wood wine rack, can hold up to 54 bottles.

Impregnated birch plywood wine rack Cantibotte Plus; contains 23 bottles.

Glass decorative barrel with wooden base and outlet valve. Suitable for serving and storing various drinks..

Valge teraskorpusega jahutuskapp HENDI, mõõtmetega 600x701x1876mm. Korpus on valmistatud valgeks värvitud terasest, kasutades staatilist jahutussüsteemi. Tagumine välissein ja põhi on tsingitud lehtmetallist ning sisemus on valmistatud vastupidavast ABS-plastist. Temperatuuri stabiilsuse tagamiseks on kasutusel paks tsüklopentaanvahust (C5H10) isolatsioon, mis on sõltuvalt mudelist kuni 70 mm paksune. Täpne digitaalne termostaat võimaldab seadistada täpse säilitustemperatuuri. Kõik reguleeritavad riiulid on ühtlase kaalu jaotumise korral 30 kg kandevõimega, samal ajal kui külmutussüsteemi komponentidega fikseeritud riiulite kandevõime on 25 kg ühtlase kaalu jaotumise korral. Mõnedel mudelitel on kambri põhjas lisakanderiiul säilitusruumi suurendamiseks. Seadmel on elektromehhaaniline juhtimine koos elektroonilise ekraaniga, mis näitab nii seadistatud kui ka tegelikku temperatuuri. Kliimaklass on 4. Jahutuskapi esiosas on kaks reguleeritavat jalga kapi loodimiseks ning tagaosas kaks ratast liigutamise hõlbustamiseks, mis on saadaval ainult 400 ja 600 l mahutavusega kappidel. Energiatarbimise vähendamiseks on kapil isesuletavad uksed, mis on lukustatavad võtmega. Seadme võimsus on 157 W, maksimaalne maht 400 L ning sisemised mõõtmed on 460x466x1643 mm (PxLxK). Jahutuskapp on mõeldud toiduainete ja jookide hoiustamiseks kontrollitud temperatuuril ning sobib ideaalselt restoranidele, toidupoodidele ja muudele toidukäitlemisasutustele, kus on vaja säilitada tooteid stabiilsel temperatuuril.