Production additives and materials

Wine Acidity Regulator - Potassium Bicarbonate (KHCO₃) Potassium bicarbonate (KHCO₃) is a professional acidity regulator used in the wine industry. This high-quality compound is widely used in wine production, food industry, and pharmaceuticals. Product Properties: It is a crystalline, colorless, and odorless powder that dissolves transparently in water. The product meets the highest purity standards and is certified for use in the wine industry. Professional Use in Wine: The recommended standard dosage for winemakers is 140g/100L, which reduces wine acidity by 0.1%. Before treating larger quantities, it is recommended to conduct tests with smaller batches. Product Technical Specifications: Moisture content: less than 1%, Metal impurities: below 10 ppm/Pb, Package: 1 kg, Best before: 14.07.2026. Storage Instructions: Store in a cool and dry environment, Ensure good ventilation, Carefully seal opened package, Avoid moisture and high temperatures. Potassium bicarbonate reacts with acidic compounds in wine, ensuring optimal acidity levels and improving wine taste properties. The product is widely recognized among professional winemakers.

Activated Carbon 500g Instructions: 1. Fill the filter housing with carbon 2. Moisten and rinse the carbon with water 3. Dilute the alcohol to be filtered to 40% alcohol content 4. Pour the alcohol over the filter housing and let it flow slowly through the carbon media. NOTE: The slower, the better. Ideally, the flow rate of alcohol through the carbon should be as slow as practically possible. The slower the flow, the more effective the filtration. This 500-gram pack of activated carbon is sufficient for filtering thousands of liters of alcohol. Activated carbon has many tiny pores that provide a large surface area where contaminants in alcohol get trapped. Especially fusel oils are easily caught in the filtering materials, giving your alcohol a much cleaner taste. Many customers today use this carbon for old Z-filters or filters like Fuselex Ultimate Spirit Filter, but there are even better solutions available today, such as using one of these simple stainless steel extension tubes to do the job. The general principle of using activated carbon lies in its ability to absorb unpleasant odors, tastes, and other contaminants from alcohol, making the final product cleaner and higher quality. Activated carbon works through adsorption – contaminants attach to the porous surfaces of the carbon rather than dissolving in it.

For professional oenological use. Packaged in 250 g pellets.

ēvOAK barrels made from American oak. High-quality ēvOAK barrels are made from carefully selected American oak, which is ideal for aging beverages. These special barrels give the product a pleasant and soft consistency without excessive tannin release. Unique combination of flavors. During aging, the beverage gains: Creamy texture, Vanilla notes, Ice cream cone-like softness, Balanced oak character. Professional quality. ēvOAK brand barrels are created for professionals who value: Consistent quality, Controlled production process, Certified materials, Longevity. Ideal for making premium-class beverages where smooth and creamy taste profile is valued.

Efficient Anti-Foaming Silicone Emulsion for Distillation Professional silicon-based anti-foaming solution specifically developed for optimizing distillation processes. The product consists of a water solution of polydimethylsiloxane and silicon dioxide, ensuring effective foam control in the processing of fruit and grain purees. Key Product Features: Milky white, viscous consistency, completely odorless and tasteless, neutral composition, easy to dose: 1-2 drops per liter. Technical Specifications: Density: 1 g/ml (at 20°C), active ingredient content: 20%, solid content: 23%, pH value: 3.5-6.5, viscosity: 18000 mPas. Usage and Safety: The emulsion is intended for use as a processing aid and must be removed from the final product through distillation, filtration, or absorption. The product is not registered as a direct food additive. Ideal for industrial use in distillation processes where effective foam control and optimized process flow are required.

Organic Black Chokeberry Powder - 100% Natural Powder. A completely natural powder made from chokeberries grown in the pure nature of Pärnu County. Our organic chokeberry powder contains no added preservatives, colorings, or sugar. Beneficial Properties: Rich in vitamins, high antioxidant content, 100% pure chokeberry, 120g powder equals 1kg of fresh berries. Usage Options: Flavoring drinks (beer, cider, wine), breakfasts (porridge, smoothie, muesli), baked goods, marinades. Made from dried and ground chokeberries, preserving all valuable nutrients. An ideal healthy addition to daily food.

Ascorbic Acid (Vitamin C) for Juice Industry High-quality ascorbic acid or Vitamin C is a natural antioxidant that protects juices, wines, and beers from oxidation. It helps maintain the fresh taste and natural color of beverages. Product Benefits: Extends shelf life of beverages Preserves original taste of juices and wines Prevents color changes Suitable for both home and industrial use Usage: Recommended dosage is 0.5 grams per 10 liters of juice or wine. Dissolve ascorbic acid in a small amount of liquid and then mix evenly with the total volume. Suitable for use in apple, berry, grape, and fruit juices and wines. Adding ascorbic acid helps ensure high quality and extended shelf life of beverages.

Ascorbic Acid (Vitamin C) for Juice Preservation High-quality ascorbic acid that protects your homemade juices, wines, and beers from oxidation. Also known as Vitamin C, this natural preservative helps maintain the freshness and taste of beverages. Usage and Benefits: Ensures longer shelf life of juices. Preserves the natural color of beverages. Prevents unwanted fermentation. Perfect for home juice making. Precise Dosage: Add 0.5 grams of ascorbic acid per 10 liters of juice or wine. This amount ensures optimal protection against oxidation. Areas of Use: Apple juice and other fruit juices. Home wine making. Craft beer brewing. Berry juice preservation. The product is airtight sealed and has a long shelf life when properly stored. Professional quality ascorbic acid is ideal for home juice and wine production.

Ascorbic Acid (Vitamin C) - Antioxidant for Juice Products High-quality ascorbic acid or Vitamin C is an effective natural antioxidant that protects juices, wines, and beers from oxidation. It helps maintain the fresh taste and natural color of beverages. Uses: For juice preservation, for maintaining wine freshness, for maintaining beer quality. Dosage instructions: Recommended amount: 0.5 grams of ascorbic acid per 10 liters of juice or wine. Benefits: Extends beverage shelf life, preserves natural taste, maintains beverage color, easy to dose. The product is ideal for home juice and wine production and small-scale producers.

Angry Viking - India Pale Ale (Session IPA) Home Brewing Kit High-quality home brewing kit that ensures brewing 20 liters of tasty Session IPA. The hop-rich recipe gives the beer a characteristic bitterness and aroma. Kit contents: Hopped malt extract (2.4 kg), Special beer yeast, Detailed brewing instructions. Recommended to add 800g of sugar, which gives the beer an alcohol content of approximately 5% by volume. Legend of the Angry Viking The legendary Viking from Viru shore became famous for his tough demeanor and love of beer. His servant's fortunate accident of dropping a hop basket into the beer created a new beer recipe with rich flavor. This bitter-tasting beer transformed the angry Viking into a peaceful blacksmith who preferred sitting in front of his dwelling with a tasty beer mug over going on raids.

Home Beer Brewing Kit - Light Golden Ale (20L) A classic light beer with balanced hop character, offering a pleasant golden color and mild bitterness. Perfect choice for homebrew beer making. Kit contents: Hopped malt extract (2.4 kg), Special beer yeast, Detailed brewing instructions. Brewing: Makes 20 liters of beer. Adding 800g of sugar will achieve approximately 5% alcohol content. Legend of the Plowman's Beer: A tale from folk heritage tells of a skilled plowman who started his day at dawn. After a long day in the field, he enjoyed the fruits of his labor with a crisp, thick-foamed light beer. The special hop bitterness and floral aroma of this beer took the master's thoughts to blooming meadows. Taste Experience: This golden beer offers: Light hop bitterness, Dense, lasting foam, Refreshing crispness, Subtle floral notes. Serving: Best enjoyed freshly chilled, ideal for moments of relaxation and gatherings with friends.

Kannupoisi Maltose Dark Ale Home Brewing Kit - 20L A smooth-tasting dark and semi-sweet home brewing kit that combines caramel notes with bitter hop undertones. Kit contents: Malt extract with hops (2.4 kg), Beer yeast, Brewing instructions. Technical data: Makes 20 liters of home brew, Alcohol content: ~5% (with 800g sugar added), Beer type: Dark ale. Taste profile: Sweet caramel note, Smoky middle taste, Balanced hop bitterness, Memorable finish. The Servant's Tale: Working as a servant required constant readiness and attentiveness in serving their stern master. During those rare moments of rest, this rich-flavored dark ale offered a refreshing respite and a chance to dream for a moment. Suggestion: Perfect beer for relaxation and moments of rest. We recommend enjoying moderately and responsibly.

Knight's Malt Extract Home Beer Kit - 20L Copper Ale Make flavorful copper ale-type beer at home with Knight's malt extract kit. This mild and lightly hopped homebrew offers a pleasant plum aftertaste. Kit contents: Hopped malt extract (2.4 kg), Beer yeast, Detailed brewing instructions. Technical specifications: Batch size: 20 liters, Alcohol content: ~5% (with 800g sugar added), Color: copper, Taste: moderately bitter, light. The Legend of Knight's Beer: In ancient times, after conquering a fortress, a tired knight discovered a trembling man with a jug in the brewery. Upon tasting the drink, he was surprised by its refreshing and invigorating taste. The beer was so delicious that the knight ordered it to be served to all conquerors. Thanks to its excellent taste, the fortress remained untouched, and the brewer was asked to continue making this excellent beer. This beer is ideal for relaxation after a tiring day. A cool Knight's beer offers perfect relaxation and satisfaction with every sip.

Sauna Beer Brewing Kit - Traditional Home Beer Brewing Make your own delicious and quality light sauna beer with this complete kit. The brewing kit is ideal for making 20 liters of home-brewed beer. Kit contents: Malt extract with hops (2.4 kg), Special beer yeast, Detailed brewing instructions. Technical specifications: Final product quantity: 20 liters, Alcohol content: ~5% (with 800g sugar added), Beer type: Light sauna beer. Product features: Light and easily drinkable beer, Perfect for sauna evenings, Traditional Estonian recipe, Simple brewing process. Sauna Ait's legendary beer is known for its special taste and quality. This traditional recipe has brought together sauna enthusiasts and beer lovers through the ages, offering a perfect taste experience for every sauna evening.

Dark Ale Gourmet Beer Making Kit High-quality beer brewing kit that produces 20 liters of dark ale-type beer with a rich flavor bouquet. The hoppy initial taste gives the drink a special character. Kit Contents: Malt extract with hops (2.4 kg), Quality beer yeast, Detailed brewing instructions. By adding 800g of sugar, the beer reaches approximately 5% alcohol content. The Legend of the Monk's Beer: In a small monastery lived a monk who wasn't exactly a model of diligence. His daily life was spent indulging in the kitchen and preaching at the village tavern in the evenings. The audience gladly offered him drinks to shorten his sermons. One day, the monk decided to start brewing beer himself. Having received instruction from the innkeeper, mixing the ingredients in his own way, he surprisingly created a strong beer with a unique taste. This drink finally brought him success - his beer became valued at the village tavern for its crafty taste. Serving Suggestion: Suitable for enjoying during happy moments or when you need a mood boost. The special character and rich taste of this beer offer enjoyment at any time.

Muntons Connoisseurs Bock Beer Beer Kit - Premium Quality Dark Lager. Muntons Connoisseurs beer kit allows you to make 23 liters of high-quality Bock Beer. This traditional Bavarian dark lager stands out with its rich taste and full body. Beer Kit Features: Alcohol content (ABV): 4.3%. Quantity: 23 liters of finished beer. Fermentation temperature: 18-21°C. Includes quality granulated yeast. Detailed instructions in 12 languages. Taste Profile: Bock Beer combines the freshness of a classic lager with the rich body of a dark beer. When serving, we recommend enjoying ice-cold to bring out the beer's best flavor nuances. The Muntons Connoisseurs series stands out from regular beer kits with higher quality and better ingredients, ensuring a professional result for the home brewer.

Muntons Connoisseurs Continental Lager Beer Kit - Premium Quality Home Brewing Kit. Muntons Connoisseurs Continental Lager is a higher concentrate beer kit that allows you to make 23 liters of flavorful home brew. This premium quality kit ensures better brewing results compared to regular beer kits. Continental Lager is an elegantly amber-colored hop lager inspired by full-bodied Continental European beers. When served chilled, its rich character and balanced taste are particularly prominent. The kit contains high-quality beer wort, granulated yeast, and detailed instructions in 12 languages. The finished beer volume is 23 liters with an alcohol content (ABV) of 4.3%.

Muntons Connoisseurs Export Pilsner Beer Kit - Premium Quality Home Brewing Muntons Connoisseurs series Export Pilsner beer kit allows you to make high-quality Bohemian-style lager. Higher concentration of ingredients ensures exceptionally quality home-brewed beer. Key Product Features: Makes 23 liters of flavorful lager. Alcohol content (ABV): 4.3%. Includes granulated yeast. Detailed instructions in 12 languages included. Taste Profile: Full-bodied German Bohemian style lager. Perfect for discerning beer enthusiasts. Best served chilled.

Muntons Connoisseurs Premium Beer Kit Stout - 23L Muntons Connoisseurs beer kits ensure exceptional quality home brewing. This dark stout kit contains higher concentration ingredients that provide an excellent taste experience. Beer Kit Features: Makes 23 liters of dark stout. Alcohol content: 4.3%. Includes granulated yeast. Multilingual instructions (12 languages). Taste Profile: Full-bodied and strong stout characterized by a rich hoppy taste. Best served chilled to enjoy the perfect taste of this dark beer. Perfect choice for both beginners and experienced home brewers. Muntons Connoisseurs series guarantees quality results with minimal effort.

Muntons Connoisseurs Indian Pale Ale Bitter IPA Beer Kit. Premium quality Muntons Connoisseurs beer kit that allows you to make 23 liters of flavorful India Pale Ale. The kit includes quality ingredients and granulated yeast. Features and Technical Specifications: Alcohol content (ABV): 4.3%. Fermentation temperature: 18-21 °C. Final product volume: 23 liters. Product Benefits: Light and balanced taste. Includes detailed instructions in 12 languages. Premium quality ingredients. Perfect for quenching thirst. Indian Pale Ale is a beer style historically created for consumption in India, known for its refreshing and balanced taste. Muntons Connoisseurs series beer kits ensure professional quality beer for home brewers.

Muntons Connoisseurs Nut Brown Ale Beer Kit - Premium Quality Home Brewing Muntons Connoisseurs series beer kit allows you to make 23 liters of quality Nut Brown Ale beer. This premium-class kit contains all necessary components, including special granulated yeast. Beer Characteristics: Dark brown ale with silky texture, pleasant nutty flavor, alcohol content: 4.3%, ideal serving temperature: 13°C. Brewing Instructions: Fermentation temperature: 18-21°C, quantity: 23 liters of finished beer, includes detailed instructions in 12 languages. The kit is perfect for both beginners and experienced home brewers who want to make high-quality craft beer.

Muntons Connoisseurs Pilsner Beer Kit - Premium Quality Home Brewing. Muntons Connoisseurs series Pilsner beer kit allows you to make 23 liters of quality home brew. This higher extract content kit ensures exceptional taste and texture. Pilsner is a light and refreshing beer type that is especially popular in warmer climate regions. The lightest beer in the Connoisseurs series with 4.3% alcohol content, ideal for serving chilled. Quantity: Makes 23 liters of beer. Alcohol content: 4.3%. Includes: Granulated yeast. Instructions: In 12 languages. Thanks to its enhanced composition, you'll achieve better quality in home brewing compared to regular Premium beer kits. Perfect for enjoying when served chilled.

Muntons Connoisseurs Traditional Bitter Beer Kit 23L Make high-quality classic English ale at home with Muntons Connoisseurs Traditional Bitter beer kit. This premium kit contains rich ingredients, ensuring an exceptional taste experience. Product features: Finished volume: 23 liters Alcohol content: 4.3% Recommended serving temperature: 13°C (cellar temperature) Fermentation temperature: 18-21°C Taste profile: Rich hoppy and malty flavor characteristic of traditional English ale. Kit contents: High-quality beer making mix Granulated yeast Detailed instructions in 12 languages

Muntons Connoisseurs Wheat Beer Kit - Premium Quality Home Brewing Kit Muntons Connoisseurs wheat beer kit allows you to make 23 liters of high-quality wheat beer. Thanks to higher malt content, you'll achieve an exceptionally tasty and quality homebrew. Beer Kit Features: Made from quality wheat and barley malts, Alcohol content (ABV): 4.3%, Ready-to-use granulated yeast included, Detailed instructions in 12 languages. Fermentation Process: Optimal fermentation temperature: 18-21°C, Makes 23 liters of beer. Serving suggestion: For the best taste experience, serve chilled with a slice of lemon or lime. This crisp and refreshing wheat beer is ideal for summer barbecues or simply for enjoyable evening sipping.

Muntons Connoisseurs Yorkshire Bitter Beer Kit - Premium Quality Home Brewing Kit Muntons Connoisseurs beer kit allows you to brew authentic Yorkshire Bitter - a smooth and flavorful Northern England beer. The kit contains high-quality ingredients for brewing 23 liters of beer. Technical specifications: Alcohol content (ABV): 4.3% Fermentation temperature: 18-21 °C Brewing volume: 23 liters Kit advantages: Contains quality granulated yeast Includes detailed instructions in 12 languages Higher extract content compared to standard kits Ensures premium quality homebrew

Flemish Brown Lambic Yeast for Beer Brewing - Smack Pack Activator Authentic Flemish brown yeast with lambic cultures ensures traditional earthy flavor and perfect acidity for your beer. Ideal choice for brewing quality lambic-style beer. Main characteristics: Fermentation temperature: 18-30°C Maturation time: up to 18 months Quantity: 125 ml nutrient-rich solution Suitable for brewing up to 20 liters of wort 3.5x yeast cell concentration Shelf life: 6 months from production date Usage and quality: Suitable for both home brewers and small microbreweries Sterile packaging ensures yeast purity Special Activator™ technology Note! Activator™ packages may slightly expand during transport or storage due to active yeast culture and CO2 formation. This is a natural process and does not affect product quality if the package is properly stored and less than 6 months old.

Quality Pilsner Malt for Beer Brewing High-quality European Pilsner malt is made from carefully selected two-row spring barley. This light malt is valued among brewmasters for its versatile applications. Characteristics and Usage Light color and mild hoppy-nutty flavor Excellent choice for brewing all beer types Ideal base malt for craft beer brewing Suitable for whiskey production processes Production Process The malt production follows a strictly controlled manufacturing process: Precisely regulated steeping and germination conditions Controlled drying process at 80-85°C Uniform germination ensures high quality This professional Pilsner malt is a perfect choice for both home brewers and industrial beer producers, offering consistent quality and excellent brewing properties.

Bentonite for Clarifying Juices and Wines - High-Quality Granulated Fining Agent High-quality granulated bentonite is an effective natural fining agent for processing juices and wines. Its exceptionally strong absorption capacity ensures a clear and brighter end result. Usage and Dosing of Bentonite Recommended amount: 1-2 grams per liter Soaking time: 3-5 hours Preparation of Bentonite Dissolve bentonite in water (5 times the volume of bentonite). Allow to swell for 3-5 hours. Remove excess water. Mix bentonite solution with a small amount of wine or juice to be clarified. Add mixture to the main mass and mix thoroughly. Use for Different Beverages Especially suitable for clarifying white wines and light-colored juices: Apple wine, Rhubarb wine, Green gooseberry wine, Light-colored juices. Important Properties Natural clay-based fining agent. Effectively removes suspended particles. Safe to use - settles completely. Suitable for professional and home use. Note! For optimal results, follow the preparation and dosing instructions precisely. Excessive use may reduce the fruitiness and aroma of the beverage.

Bentonite - Effective Fining Agent for Wines and Juices High-quality granulated bentonite is a natural fining agent with high absorption capacity that ensures crystal clear results for wines and juices. Instructions for Use: Recommended dosage: 1-2 grams per liter. Swelling time: 3-5 hours. Especially suitable for white wines (apple wine, rhubarb wine, green gooseberry wine). Bentonite Preparation: Dissolve bentonite in water (1 part bentonite : 5 parts water). Allow to swell for 3-5 hours. Remove excess water. Mix with a small amount of wine or juice requiring clarification. Add the mixture to the main batch and mix thoroughly. Properties and Effects: Bentonite is a special clay that effectively binds suspended particles and helps achieve a clear beverage. It is ideal for clarifying white wines and juices. When using bentonite, the fruitiness and aroma of the drink slightly decrease, so careful dosing is recommended.

Malolactic Fermentation Culture for Winemaking Professional freeze-dried starter culture for malolactic fermentation, ideally suited for both white and red wine production. The culture is designed to treat 1000 liters of wine. Product benefits: Exceptional resistance at low temperatures, works effectively at low pH levels, tolerates higher alcohol content, suitable for environments with higher SO2 content. Usage conditions: Optimal starting time: at the end phase of alcoholic fermentation (residual sugar below 4g/l), free SO2: maximum 10mg/l, total SO2: maximum 30mg/l, minimum pH: 3.1, maximum alcohol content: 13%, recommended temperature: minimum 17°C. Instructions for use: Dilute the culture in 25°C water (10-20 times the powder mass), mix the solution thoroughly, keep the solution for 30 minutes, stirring occasionally, add the prepared solution to the wine.

Bitter Orange Peel (Citrus aurantium) - A Quality Additive for Beer Production Bitter orange peel, also known as curaçao orange peel, is a highly valued component in beer production. This natural ingredient gives beer a distinctive aroma and flavor. Bitter orange peel is especially popular in Witbier production, but it's also excellent for making blonde and Tripel style beers. For best results, orange peel is added during the final phase of the brewing process. 100% natural orange peel, suitable for making various beer styles, provides characteristic aroma to beer, quality raw material for liquor industry. Citrus aurantium var. Aurantium comes from quality oranges and has undergone careful processing to ensure the best taste and aroma for your beer.

Bitter Orange Peel (Citrus aurantium) for Beer Brewing Bitter orange peel, also known as curaçao orange peel, is a high-quality natural flavoring that gives beer a distinctive character. This essential component of traditional Witbier brewing is also ideal for flavoring other light beer styles, including blonde ales and Tripel beers. When brewing Witbier, bitter orange peel is added during the final stage of the boiling process, ensuring a harmonious and balanced taste. The dried peels give the beverage a refreshing citrus aroma and subtle spiciness. Product suitable for: Brewing Witbier, Brewing light beer, Flavoring Tripel style beer. Package contains dried bitter orange peel specially processed for beer brewing. Store in a cool, dry place.

Organic Black Currant Powder - 100% Natural Berry Powder Our premium quality organic black currant powder is made from black currants harvested from the pristine nature of Pärnu County. It is a 100% natural powder obtained through drying and grinding black currants. Product benefits: Completely natural - contains no additives, Preservative-free, Sugar-free, Rich source of vitamins, High antioxidant content. Uses: Flavoring beverages (beer, cider, wine), Morning porridges and muesli, Smoothies and health drinks, Baked goods, Marinades. Note: 120 grams of black currant powder equals 1 kilogram of fresh berries, as the weight of berries reduces 8-15 times during drying.

Amber Winter Beer - Perfect 9L Craft Beer for Warm Evenings Rich-flavored amber craft beer made with the finest ingredients. This 7.9% alcohol content beer is an ideal choice for winter evenings. Beer Technical Specifications Original Gravity: 1068 Final Gravity: 1010 IBU (bitterness): 40-50 Volume: 9 liters Color: amber Ingredients and Preparation Made from quality hopped malt extract, containing: Barley malt extract Hop extract New World lager yeast (in sachet) This craft beer is made using New World lager yeast, which gives the beer its unique character and taste.

Super Saison Summer Craft Beer 15L - Copper Brown Beer A flavorful copper-brown craft beer made with quality Super saison yeast. The elegant slightly acidic taste harmonizes with a soft aftertaste, creating a balanced flavor experience. Beer Technical Specifications: Volume: 15 liters Alcohol content: 8.0% Original gravity: 1060 Final gravity: 1000 IBU (bitterness units): 40-50 Color: Copper brown Ingredients: Hopped malt extract Barley malt extract Hop extract Super saison yeast in sachet

Belgian Monks' Dark Brown Beer - 9L Aged Malt Beer Enjoy a deep dark brown beer that delights you with its rich roasted malt flavor. This full-bodied 8.5% alcohol beer is made with authentic Belgian monk's ale yeast, offering a genuine abbey beer experience. Technical Specifications: Original Gravity: 1070 Final Gravity: 1010 IBU: 45-55 Volume: 9 liters Ingredients: Hopped malt extract Barley malt extract Hop extract Belgian monk's ale yeast (in sachet) This long-aging beer develops over time, allowing flavors to fully evolve. Perfect for aging and celebrating special moments.

Golden Saison-style Beer - 15L A pleasantly golden to copper-colored Saison-style beer characterized by persistent foam and an engaging spicy pepper aroma. The flavor profile of this beer is rich while maintaining excellent drinkability thanks to its dry finish. Technical Specifications Original Gravity: 1044 Final Gravity: 1000 Alcohol Content: 6.0% Volume: 15 liters IBU: 25-35 Color: copper blonde Yeast: Super Saison Ingredients Hopped malt extract (contains wheat and barley malt extract, hop extract), yeast (in sachet).

Czech-style Dark Brown Lager Beer A classic dark brown lager beer that enchants with its mild bitterness and full-bodied flavor profile. Especially suitable for enjoying autumn evenings. Brewed with traditional Czech lager yeast, which gives the beer its characteristic purity and crisp taste. Technical specifications: Quantity: For brewing 12 liters of beer Alcohol content (ABV): 6.6% Bitterness (IBU): 10-20 Original gravity: 1054 Final gravity: 1005 Ingredients: Hopped malt extract (barley malt extract) Hop extract Czech lager yeast

Traditional IPA Beer Concentrate - Spicy Amber Craft Beer Discover a quality IPA beer concentrate for making 12 liters of flavorful craft beer. This amber-colored light beer concentrate offers an exciting spicy and bitter taste profile. Technical Specifications: Original Gravity: 1065 Final Gravity: 1017 Alcohol Content (ABV): 6.5% Bitterness (IBU): 42-52 Final Beer Volume: 12 liters Ingredients: Malt Extract (barley malt extract) Herbs Hop Extract New World Lager Yeast (in sachet)

British Dark Beer Home Brewing Kit - 12L A classic dark British beer that captivates with its deep dark brown to black color. Rich flavor spectrum offers intense caramel and coffee notes with a long-lasting aftertaste. Technical Specifications Original Gravity: 1055 Final Gravity: 1005 Alcohol Content: 7.1% Final Product Volume: 12 liters Bitterness (IBU): 25-35 Color: black Ingredients Hopped malt extract (barley malt extract, hops, hop oil) Union Jack yeast (in sachet)

Brewmaker Premium Pilsner Beer Making Kit - 23L Make high-quality European-style pilsner at home that rivals Czech lagers in taste. This Premium quality beer making kit ensures perfect results. Product features: Alcohol content (ABV): 4.3% Yield: up to 23 liters (40 UK pints) Kit weight: 2.10 kg Fermentation temperature: 18-21°C Additionally needed for brewing: 1 kg brewing sugar, Muntons Beer Kit enhancer or malt extract Kit contents: Premium quality ingredients Special brewing yeast Detailed instructions The finished beer can be stored in a keg or bottled. Brewmaker Premium ensures authentic taste and high quality thanks to carefully selected ingredients.

Czech Pilsner Beer Home Brewing Kit - 12L Make a classic Czech-style pilsner beer at home that offers a perfect taste experience. This golden lager beer captivates with its balanced taste and pleasant hop bitterness. Technical specifications: Production volume: 12 liters Alcohol content (ABV): 6.5% Original gravity: 1053 Final gravity: 1005 Bitterness (IBU): 25-35 Color: light, golden yellow Kit contents: Quality barley malt extract Hop extract for authentic taste Special Czech lager yeast in sachet Brew authentic Czech pilsner in your kitchen that combines traditional beer brewing art with modern home brewing simplicity. Perfect choice for both beginners and experienced home brewers.

Special Belge Light Amber Beer - 12 liters The elegant Special Belge is a pleasantly light amber-colored beer characterized by balanced bitterness and a soft, refreshing taste. This beer is a perfect alternative to classic pilsners. Technical specifications: Original gravity: 1055 Final gravity: 1010 Alcohol content: 6.1% IBU (International Bitterness Units): 15-25 Color: light amber Quantity: 12 liters Ingredients: Hopped malt extract: Barley malt extract Wheat malt extract Hop extract Herbs Continental ale yeast (in sachet)

Golden Strong Beer Home Brewing Kit - 9L Set. An aromatic and balanced home brewing kit that yields 9 liters of golden beer. This beer is characterized by its smooth taste and strong alcohol content of 8.5%. Technical Specifications: Original gravity: 1075, Final gravity: 1012, Alcohol content: 8.5%, Bitterness (IBU): 30-40, Color: golden. Ingredients: Hopped malt extract (barley malt extract), Hop extract, New World lager yeast. The kit contains all necessary components for brewing quality home beer. Thanks to the New World lager yeast, the beer achieves an ideal fermentation process, ensuring excellent taste and aroma.

Golden Herbal Beer with Wheat Malt Extract - 9L Enjoy a perfect golden beer that stands out with its delicate herbal aroma and rich malt flavor. This light amber-colored beer highlights subtle fruitiness, which perfectly complements the 8.0% alcohol content. Technical Specifications Original Gravity: 1075 Final Gravity: 1015 IBU: 15-25 Color: Light amber Yeast: Misty Wit Final beer volume: 9 liters Ingredients Made from quality components: Hopped malt extract Wheat malt extract (54%) Barley malt extract Hop extract Herbs Yeast (in sachet)

Brown Dessert Beer - Continental Ale 7L A rich-tasting brown beer dominated by a pleasant malty aroma. A full-bodied dessert beer that achieves its best taste after extended aging. Technical Specifications Original Gravity: 1065 Final Gravity: 1015 Alcohol Content: 6.8% IBU (bitterness): 40-50 Color: dark brown Final Product Volume: 7 liters Ingredients Hopped malt extract (barley malt extract, hops) Continental ale yeast (in sachet)

Carbonation Tablets for Beer and Cider Making - 60pcs Set Quality carbonation tablets ensure perfect fizz for homemade beer and cider. Each tablet contains a precisely dosed amount of invert sugar that converts into carbon dioxide (CO2) during fermentation. Product Benefits: Ideal for 330ml bottles, 60 tablets per package, ensures uniform and controlled carbonation, easy and clean to use. Instructions: 1. Make sure the bottle is disinfected and clean 2. Fill the 330ml bottle with finished beverage 3. Add one carbonation tablet 4. Seal the bottle carefully and let the drink secondary ferment. Thanks to precisely dosed ingredients, you'll achieve professionally carbonated homebrew beer or cider. The 60 tablets in the package are sufficient for carbonating up to 60 bottles (330ml).

Oak Chips for Wine Making - Better Taste and Quality Oak chips give wine a richer taste and longer shelf life. The recommended amount is 5-30 grams per 10 liters of wine, depending on the desired taste characteristics. Usage and Effect Chips can be added both during fermentation and during the aging period. Contact time varies from 1-2 days to 3 months. A larger quantity of chips reduces the necessary contact time. Main Benefits Enhances wine taste and aroma. Improves color stability. Extends shelf life. Adds fruity flavor notes. Practical Tip For best results, use oak chips in a mesh bag. This ensures better wine protection, more consistent color stability, and longer shelf life. The mesh bag also makes it easier to remove the chips later.

French oak chips for improving wine characteristics. Quality oak chips are a natural way to enhance the properties of wine, beer and other alcoholic beverages. They give the drink a rich roasted nut and light smoky nuance. Effects of oak chips on beverages: Enhances and enriches the flavor bouquet, improves aroma intensity, extends drink shelf life, stabilizes color. Instructions for use: Recommended amount: 5-30 grams per 10 liters of beverage, contact time: 2 days to 3 months. Suitable for use in making wines, beers, worts and spirits. Oak chips add a professional finish to the beverage and help achieve a more perfect taste experience.

French oak chips for winemaking - perfect taste and aroma Quality oak chips help create the perfect wine by enriching its taste and aroma. Dose 5-30 grams of oak chips per 10 liters of wine, depending on desired intensity. Usage instructions and recommendations Add oak chips during fermentation or aging phase Contact time varies from 1-2 days to 3 months Use a mesh bag when adding chips - ensures better results Larger amount of chips = shorter contact time Effects of oak chips on wine Oak chips enrich wine in several ways: Enhance fruity flavor nuances Improve wine shelf life Ensure better color stability Perfect the wine's aroma profile Professional additive for home winemaking that helps achieve quality end results.

Oak chips for winemaking are a natural and effective way to improve wine quality. They give the wine a rich taste and better preservation. The recommended amount is 5-30 grams per 10 liters of wine. Oak chips can be kept in contact with wine from a few days up to three months, depending on the desired taste properties. Oak chips are ideal for must treatment, wine making, beer brewing, and production of strong alcoholic beverages. Oak chips enrich beverages with the following properties: pleasant sweetness, strong vanilla aroma, balanced oak flavor, and better color stability.

Oak Chips for Wine and Beer Production High-quality American oak chips allow you to achieve oak barrel flavor characteristics without owning a barrel. The chips have passed quality control and are perfectly suitable for home winemaking. Usage Instructions: Recommended amount: 5-30g of oak chips per 10 liters of wine. Contact time: 2 days to 3 months. Usage options: during fermentation or aging. Advantages of Oak Chips: Oak chips enrich wine with the following properties: Enhanced taste and aroma, better preservation, more stable color retention, large contact surface allows smaller quantities. Selection of Oak Chips: American oak chips - fruity notes, French oak chips - spicy notes, special sherry and whiskey barrel chips for unique taste experience. Practical Tips: Use a mesh bag for adding and removing chips. Adding during fermentation protects wine from oxidation. Larger quantity of chips reduces required contact time.

Oak Chips for Beverage Aging - Natural Oak Barrel Flavor Oak chips are an excellent alternative to traditional oak barrels, providing authentic oak flavor profiles in wine, beer, and spirit making. Made from quality oak wood, they ensure faster and more efficient flavor transfer due to greater surface area contact. Usage Benefits: Easy to use with infusion bag, quick flavor transfer, cost-effective alternative to oak barrels, improves beverage shelf life and color stability. Technical Specifications: Recommended amount: 5-30 grams per 10 liters, aging time: 2 days to 3 months. Suitable for: Wine making, beer brewing, spirit aging, wort treatment. Flavor Profile: With oak chips, you'll achieve a rich flavor bouquet that includes: Oak and vanilla notes, almond aroma, caramel nuances.

Oak Chips for Improving Wine Quality High-quality American oak chips allow achieving the oak barrel effect without owning a barrel. Certified and quality-controlled chips ensure uniform wine maturation. Using Oak Chips Dosage: 5-30g per 10 liters of wine Duration: from a few days up to 3 months Application options: during fermentation or aging period Benefits of Oak Chips in Wine Making Oak chips positively affect wine: Taste properties Aroma development Shelf life Color stability Types and Properties of Oak Chips American oak chips - fruity flavors French oak chips - spicy notes Special chips - sherry and whiskey character Practical Usage Tips Use a mesh bag when adding chips for easier removal Adding during fermentation improves oxidation protection Larger quantity of chips reduces required contact time Alcohol-based oak extract is suitable for quick taste testing

Oak Chips for Wine Making - Quality Alternative to Oak Barrels Quality oak chips allow achieving excellent wine taste without owning an oak barrel. Quality-controlled oak chips are ideal for both wine and beer production. Usage and Dosage of Oak Chips Recommended amount: 5-30g per 10 liters of wine Usage time: from few days up to 3 months Application: during fermentation and aging Benefits of Oak Chips in Wine Making Oak chips positively affect wine: Taste enhancement Aroma improvement Extended shelf life Better color stability Oak Chip Varieties American oak chips: juicy fruit flavor French oak chips: spicier taste Special-use chips: sherry and whiskey flavored Practical Tips for Using Oak Chips Use a mesh bag for easier removal of chips later Add chips during fermentation for better oxidation protection Larger quantity of chips reduces required contact time Chips added during fermentation improve color stability

Oak Chips for Winemaking - French and American Oak Quality French oak chips allow achieving authentic oak barrel flavor nuances without a large barrel. An ideal solution for home wine and craft beer makers. Oak Chips Usage and Dosage Recommended amount: 5-30g/10L of wine Contact time: 2-90 days Can be used during fermentation and aging Effects of Oak Chips on Wine Oak chips enrich wine in the following aspects: Taste enhancement Aroma enrichment Better preservation Improved color stability Types and Properties of Oak Chips French oak: Adds spicy notes American oak: Provides fruity flavor nuances Special chips: Sherry and whiskey flavored chips for special nuances Practical Usage Recommendations Use a mesh bag when adding chips - simplifies later removal Adding during fermentation ensures better oxidation protection Larger quantity of chips reduces required contact time The large contact surface of oak chips allows achieving desired results with small quantities, making the method particularly cost-effective for home winemaking.

French Oak Chips for Wine and Beer Making High-quality French oak chips offer an excellent alternative to traditional oak barrel aging. Controlled and quality-guaranteed chips give the beverage a unique taste and aroma. Usage Instructions: Dosage: 5-30g per 10 liters of wine. Aging time: 2 days to 3 months. Can be used during fermentation and post-fermentation aging. Effects of Oak Chips on Wine: Enriches flavor profile. Enhances aroma. Improves shelf life. Ensures better color stability. Oak Chip Selection: We offer two types of oak chips: French oak chips add spicy notes. American oak chips enhance fruity flavors. Practical Tips: Use a mesh bag for adding and removing chips. Chips added during fermentation protect wine from oxidation. Experiment with sherry and whiskey flavored chips. Larger quantity of chips reduces required contact time.

Servomyces yeast nutrient for wine, beer and cider - 270mg Servomyces is a natural yeast nutrient that accelerates and enhances the fermentation process when making wines, cider and beer. Thanks to its pure biological composition, free from artificial additives and chemicals, Servomyces ensures optimal fermentation and high-quality end result. Main benefits: Enhances yeast nutrient absorption, improves zinc binding in yeast cells, significantly accelerates fermentation process, strengthens yeast vitality, ensures better fermentation results. Instructions: One 270mg capsule is sufficient for fermenting 13-27 liters of wort. Add the capsule at the beginning of fermentation along with the yeast. Product features: 100% natural composition, chemical-free, suitable for all fermented beverages, precise dosing in capsules.

Servomyces - Natural Yeast Nutrient for Quality Wine and Cider Production Servomyces is a completely natural yeast nutrient specifically developed for producing quality wines, cider, and beer. This biological product is made without synthetic chemicals and additives, meeting the strict requirements of the German purity law "Reinheitsgebot". Benefits of Servomyces in fermentation process: Enhances yeast nutrient absorption, especially zinc binding. Significantly accelerates the fermentation process. Strengthens yeast vitality and health. Ensures more efficient yeast settling at the end of fermentation. Instructions for use: One Servomyces capsule (270mg) is sufficient for 13-27 liters of wine or cider. The product is ready to use and ensures optimal fermentation process. Servomyces is a professional choice for home winemaking, ensuring high-quality end results and consistent fermentation process.

Quality Brewing Yeast for Beer and Kvass Production Professional brewing yeast specifically developed for amber and dark beers and traditional kvass production. The yeast ensures quick and uniform fermentation process, resulting in a beverage with low residual sugar content. Technical Specifications: Flocculation: medium to high Optimal fermentation temperature: 18-25°C Residual sugar level: low Fruit ester formation: balanced Dosage Instructions: Initial density 1.050: use 5g of yeast per 10 liters of liquid Initial density 1.080: use 8g of yeast per 10 liters of liquid This high-quality yeast is ideal for both hobby homebrewers and small-scale producers, ensuring a stable fermentation process and quality end result.