Water press quality rubber bag - durable pressing membrane for juice press The water press rubber bag is a special airtight membrane made of strong, food-grade rubber material. It is an essential component in pressing fruit and berry juice, ensuring optimal pressing results. Main features of the rubber bag: Material compliant with food industry standards, long service life due to durable construction, even pressure distribution throughout the pressing process, easy to install and clean. The membrane is ideal for pressing apples, pears, berries, and other fruits. Its elastic material allows for maximum juice yield while maintaining clean and quality juice. Maintenance and storage: Wash the membrane with clean water after each use and dry thoroughly. Store in a dry and cool place, avoiding direct sunlight. Proper maintenance significantly extends the rubber bag's lifespan.

Professional Brewing Lid with Sight Glass for 65L BrewZilla and Digiboil Units High-quality brewing lid for 65L vessel, equipped with a 3-inch PPSU sight glass and 4-inch Tri-clover fitting. Specially designed for BrewZilla Gen 4/Gen 3, Digiboil 65L, and older Robobrew units. The brewing lid is constructed with exceptional durability, ideal for heavy distillation equipment and off-center steam condensing units. Through the sight glass, you can monitor liquid boiling and prevent boil-overs. The lid is made from high-quality PPSU material, withstanding temperatures up to 200°C and offering chemical resistance. The material combines exceptional impact resistance and transparency, enabling complex component production. Technical specifications include reinforced silicone O-ring, 4-inch Tri-clover connection tube, and 3-inch sight glass connection. Package contents include PPSU sight glass disk (3-inch), Tri-Clover clamp (3-inch), and silicone gasket for Tri-Clover connection (3-inch). Allows adding ingredients through the sight glass opening without removing the entire lid. Particularly useful for indoor brewing with steam condenser system. Ensures safe and convenient brewing process monitoring. Note! The device is specifically designed for DigiBoil and BrewZilla 65L units. Compatibility with other manufacturers' equipment has not been tested.

Valve 3/8" male thread, stainless steel. This high-quality stainless steel valve with 3/8" male thread is an ideal solution for controlling fluid flow in various systems. Thanks to its durable material, it is suitable for use in beverage industry, food industry, and domestic applications. The valve's male thread (3/8") allows easy connection to standard piping systems. The stainless steel construction ensures long-term durability even in challenging environmental conditions where regular metal might corrode. Operating principle: The valve is installed in the pipeline to regulate fluid flow. Opening and closing the valve controls the amount of passing fluid. The valve can be fully closed or opened and also set to intermediate positions as needed. Main features: Material: stainless steel, Thread: 3/8" male thread, Corrosion resistant, Suitable for beverage and food industry, Easy to install and use, Long service life, Reliable mechanism.

Oak Barrel American, 20L High-quality 20-liter barrel made from American oak, perfect for aging wine, cider, or other beverages. The barrel is made from premium quality American oak wood, which gives the beverage a pleasant flavor bouquet and enriches the drink with tannins and vanillin. The oak barrel is toasted on the inside, allowing the wood to release rich flavor and aroma into the beverage. The barrel's interior has a medium toast level, ensuring a balanced taste without excessive woody notes. The barrel capacity is 20 liters, making it an ideal choice for both beginners and experienced home wine or cider makers. Its compact size allows for easy handling and storage. The barrel features a removable top hatch for easy filling and cleaning. Usage principle: Oak barrels are used for aging beverages and enriching their taste. Before first use, the barrel should be filled with water and soaked to allow the wood to expand and make the barrel leak-proof. Then, fill the barrel with the desired beverage and leave it to age. During aging, the drink is enriched with oak aroma and flavors, becoming smoother and richer.