Viking Oat Malt 25kg

Viking oat malt is our new special malt, designed to balance the base structure of the beer, for example, when there are a lot of hops and malt mixtures. Viking oat malt contains a specially selected malt variety. The taste of oat malt is soft and its overall effect is balanced. Viking in Oat City is expected to bring a creamy and velvety mouthfeel to your beer. Main features: Low coloring power with a straw yellow tone, amylase activity / degree of fermentation is modest and must be taken into account when planning malt mixes, Viking oat malt is ideal if a smooth and velvety taste is desired. The recommended volume is up to 20% (30%) of the total volume. In order to achieve good machinability, it is necessary to pay special attention in the grinding process. Compared to barley malt, oat malt has a narrower grain shape and requires different mill settings. It is recommended to grind oat malt separately. Oat malts form an excellent base for many beers. The taste of oat malt has a lot of character when judged on its own, and the feel is unique. The flavor is very flexible anyway and in most cases it takes a back seat and supports the other best qualities of the malt. Different recipes can be found at this link. Viking Malt is one of the largest malt companies in the world and the largest roaster of specialty malts. They are the main city suppliers of the famous brewery Carlsberg..