Pressure cooker Lacor 50L

Copper Pot 35L - Traditional Handcrafted Pot for Cooking Jam and Marmalade High-quality 35-liter copper pot made from 100% copper and equipped with durable brass handles. Machine-made and hand-hammered pot is perfect for making jams, marmalades, and traditional dishes. Features and Applications: Suitable for use on ceramic, gas, and wood stoves. Flat bottom ensures even heat distribution. Traditional choice in Southern European kitchens. Perfect solution for making preserves. Technical Specifications: Volume: 35 liters. Dimensions: 37 x 35 x 35 cm (height x length x width). Material: 100% copper, brass handles. Care Instructions: Wash thoroughly and boil with water before first use. Use only wooden, nylon, or non-stick utensils. Clean immediately after use with a soft cloth. Remove food after cooking to prevent copper oxidation. Note: Actual dimensions may vary slightly due to handcrafted finishing.

Traditional Handcrafted 25L Copper Pot High-quality hand-hammered copper pot is ideal for making marmalade, jam, and traditional dishes. Made from 100% copper with durable brass handles. Features and Use: Capacity: 25 liters. Dimensions: 35 x 30 x 30 cm (height x length x width). Suitable for ceramic, gas, and wood stoves. Flat bottom ensures even heat distribution. Especially suitable for traditional Southern European dishes. Material and Construction: Body: 100% pure copper. Handles: durable brass. Hand-finished surface. Care Instructions: Wash thoroughly and boil with water before first use. Use only wooden, nylon, or non-stick utensils. Clean immediately after use with a soft cloth. Remove food after cooking. Do not use on induction cooktop. Note: As this is a handcrafted product, dimensions may vary slightly.

Traditional Hand-Hammered Copper Pot 10L High-quality, hand-finished copper pot is an ideal choice for making marmalade, jam, and traditional dishes. Thanks to its 100% copper body and durable brass handles, the pot ensures even heat distribution and exceptional flavor. Main Features: Capacity: 10 liters Dimensions: 20 x 24 x 24 cm (height x length x width) Material: pure copper, brass handles Flat bottom suitable for ceramic, gas, and wood stoves Usage and Benefits: Special choice for preparing traditional Southern European dishes Excellent heat conductivity ensures even cooking Suitable for making marmalade, jam, and beer Maintenance: Wash thoroughly and boil with water before first use Use wooden, nylon, or non-stick utensils Clean immediately after use with a soft cloth Remove food after cooking for long-term pot preservation Note! Due to handcrafted nature, actual dimensions may vary slightly. Not suitable for induction cooktops.

High-Quality Professional Pot with Sandwich Base The innovative Sandwich base technology combines the best properties of stainless steel and aluminum. Thanks to this solution, the pot ensures even heat distribution and exceptional durability. Main Features: Elegant satin-finished exterior surface, ergonomic, stay-cool stainless steel handles, practical lids with steam vents, riveted handles ensure long-lasting durability. Technical Specifications: Total length: 450 mm, diameter: 350 mm, base diameter: 310 mm, height: 240 mm, handle length: 50 mm, width: 370 mm, weight: 4.947 kg, wall thickness: 1 mm. Materials and Usage: Made of aluminum and 18/0 stainless steel, food-safe, suitable for all stovetops: induction, gas, electric, ceramic, dishwasher safe.

Premium Stainless Steel Juice Pot Set - 400mm Durable stainless steel juice pot is ideal for juice pressing, heat treatment and storage. The practical container with 400mm diameter and 300mm height is made of food-grade stainless steel. Juice Pot Features: Material: food-grade stainless steel, Diameter: 400mm, Height: 300mm, Suitable for juice pressing and heat treatment, Durable and easy to clean. The juice pot is a versatile tool for home juice making and processing. The stainless steel container ensures long service life and preserves the natural taste of juice and food products.

Industrial Pasteurizer-Bath for Food Heat Treatment Professional 400-liter pasteurizer bath is ideal for processing fruits and vegetables, allowing heat treatment of products both packaged and unpackaged. Main Features: Capacity: 400 liters, Power: 24kW (32A/400V), Full stainless steel (AISI304) construction, Equipped with heat exchanger for soft water, Protection class IP65, Integrated temperature control. Technical Specifications: Device dimensions: 2510 x 970 x 2050 mm, Lifting baskets: 6 pcs (540 x 270 x 390 mm), Water baths: 2 pcs (900 x 600 x 460 mm), Weight: 265 kg. Additional Equipment: Practical crane-lift device for product handling, Side tables as work surfaces, Automatic water level control system, Additional lifting baskets. Device dimensions can be customized according to client needs. Standard model price includes basic equipment, additional accessories available upon separate order.

Copper Pot 35L - Traditional Handcrafted Pot for Cooking Jam and Marmalade High-quality 35-liter copper pot made from 100% copper and equipped with durable brass handles. Machine-made and hand-hammered pot is perfect for making jams, marmalades, and traditional dishes. Features and Applications: Suitable for use on ceramic, gas, and wood stoves. Flat bottom ensures even heat distribution. Traditional choice in Southern European kitchens. Perfect solution for making preserves. Technical Specifications: Volume: 35 liters. Dimensions: 37 x 35 x 35 cm (height x length x width). Material: 100% copper, brass handles. Care Instructions: Wash thoroughly and boil with water before first use. Use only wooden, nylon, or non-stick utensils. Clean immediately after use with a soft cloth. Remove food after cooking to prevent copper oxidation. Note: Actual dimensions may vary slightly due to handcrafted finishing.

Industrial Pasteurizer 200L - Automatic Food Heat Treatment Equipment Professional pasteurization equipment for sterilizing and heat treating food products in sealed packaging. The device ensures maximum product shelf life through fully automated temperature control. Applications: Jams and marmalades, Juices and syrups, Sauces, Fruit and vegetable purees. Operating Principle: The device heats water using two heating rods. Food products are heat-treated in wire baskets according to the set temperature. Temperature regulation is automatic, and the system shuts off when the set temperature is reached. Packaging Requirements: Suitable for heat-resistant packaging: Glass containers, Heat-resistant plastic bags. Technical Specifications: Processing capacity: 200 liters per cycle, Power consumption: 12 kW, 400 V, 32 A, Material: Stainless steel Wnr. 1.4301 (AISI 304). Device Dimensions: Length: 1418 mm, Width: 598 mm, Height: 862 mm, Weight: 115 kg. Additional Features: IP65 protection standard electrical box, Insulated body, Automatic temperature control, Manual control mode, Minimal maintenance required, Option to order additional wire baskets.