Fructose sugar 1kg
Professionals recommend - producers prefer!
EAN: 2000000028262
Unit: tk
Leveranstid inom Estland för lagervaror ca 3-5 arbetsdagar. OBS! På grund av den snabba prisökningen kan priser för icke-lagervaror ändras utan föregående meddelande! Standardpriser med 22% moms.
Fructose - Natural Fruit Sugar for Food Industry
Fructose or fruit sugar is a natural sweetener that offers 50% more sweetening power compared to regular table sugar. This sugar, widely used in the food industry, is ideal for manufacturing various products.
Applications in Food Industry
- Soft drinks and juices
- Desserts and pastries
- Ice creams
- Dairy products
Main Benefits of Fructose
- High natural sweetness
- Low glycemic index
- Suitable for people with special dietary needs
- Insulin-independent metabolism
The special properties of fructose make it a valuable component in food production, offering an alternative to regular sugar and enabling the creation of diverse products for consumers with different dietary needs.
Keywords: fructose, fruit sugar, natural sweetener, sweetening, food industry, low glycemic index, diabetes-friendly sugar, sugar substitute
Weight (kg) | 0.000000 |
High (m) | 0 |
Width (m) | 0 |
Length (m) | 0 |
Lalvin EC 1118® is the award-winning "The original Prize de Mousse" champagne yeast, created for producing high-quality wines. This versatile yeast is excellent for fermenting champagne, white, red and rosé wines, as well as ciders.
Main Characteristics: Alcohol tolerance: up to 18%. Fermentation temperature range: 10-30°C. Low foaming properties. Quick clarification and compact sediment. Compatible with MLF (malolactic bacteria).
Technical Data: Package size: 125g. Dosage: 20-25g/hl. Amount treatable with one package: approximately 1500 liters.
Instructions for Use: Dissolve yeast in 35-40°C water. Wait 20 minutes and stir again. Gradually add wine to equalize temperature. Ensure temperature difference doesn't exceed 5-8°C. Complete the process within 30 minutes.
Recommendation: The optimal temperature of wine must should be +18°C.
53,00 €