Framepress 22l stainless steel

high-quality frame press for small producers, which is also ideal for home use. The press's stainless juice tank and press basket ensure easy maintenance and emptying. A well-sized press basket ensures the best juice extraction from the crushed mass compared to other mechanical presses. The tilting frame allows convenient access to the basket and filling it with crushed pulp. It is possible to press various herbs, fruits, vegetables, some seeds, nuts and anything that contains juice. You can press e.g. wine fermentation residues or fruits: apples, peaches, lemons, oranges, pears; Vegetables: celery, dandelion, spinach, Swiss chard or pre-soaked almonds. Technical data: press basket 10L (D200mm); dimensions 700x480mm, weight 21kg..

The tilting frame allows convenient access to the basket and filling it with crushed pulp. The beech basket can be disassembled into two parts and is easy to empty and clean. Crushed fruit must be placed in the basket (preferably a filter bag). The juice chute is made of stainless steel. The pressing takes place inside the basket in one layer, and therefore there is no entanglement with clothes and grates - as a result, the pressing is many times faster. Features: Tiltable frame; Material – metal, stainless steel and wood; Basket size in liters: 20L; Basket dimensions: diameter 26cm, height 35cm; overall size 60 x 51 x 87cm; approximate amount of crushed apples that can fit in the press basket: 18kg; The approximate amount of juice that can be obtained during one work process is 7.5L.

Press for small garden with STAINLESS PRESS BASKET and STAINLESS JUICE TUB. Suitable for small-scale pressing work. The stainless basket and juice tub are easy to maintain and clean, and the stainless material lasts a long time! The possibility of pressing also without a filter bag, in case the crushed mass has not been pureed. The press basket of a good size ensures the best juice extraction from the crushed apple mass compared to other mechanical presses. The tilting frame allows convenient access to the basket and filling it with crushed pulp. TECHNICAL DATA: Basket volume 14L; Basket dimensions 250x285mm. ; Weight 22kg. Filter bag included. Green color on the frame. Before using the product, add petroleum jelly or cooking oil between the threads of the shaft. 12 pcs on the base.

Lalvin W15® has been selected by the Swiss Wine Institute of Wädenswil as the best yeast in its category. The yeast is intended for making dry white and red wines. During fermentation, little heat is generated, which is beneficial for wine freshness and fruits. Additionally, it keeps the pH low. Lalvin W15 increases wine perfection by producing high levels of glycerol and succinic acid. Suitable for white, red and rosé wines, MLF (lactic acid bacteria) is recommended, high glycerol and succinic acid production, enhances natural characteristics e.g. in grapes. Package 125g, dosage 20-25g/hl for white or rosé and 25-35g/hl for red. A 125g package yields approximately 1200l for red wine and 1500l for white wine. Fermentation temperature +10...+23C. Alcohol max. 15% Usage: Use warm water (35-37C) in 10x larger quantity than yeast and mix well. Let stand for 20min and then add to wine.

Professional LED ceiling light for room lighting. with built-in LED bulbs. 5-year warranty. moisture resistance IP65, 2x57W/5400lm, 1.16kg.

Combustion dose for Dorre bio-fireplace..

Glass decorative barrel with wooden base and outlet valve. Suitable for serving different drinks and also for storage. Installing the valve on the keg: tighten the screw behind the valve enough to fit into the hole in the keg. Push the end of the valve into the hole in the keg and by slightly pulling the valve outwards, turn the valve until you feel it start to tighten.

Georges Beer Pilsner kit make 5 Liters around 8.8 Pints. 4.1% ABV Approx. The Georges beer kits are easy to handle, more so if you are finding 23 litres in a standard beer kit just too heavy. The Georges Pilsner kit is an all-malt kit, so no need for extra fermenting sugar. There is 650grms of malt extract in every pack, which will produce a high-quality beer with great character. The beer kits do require basic equipment to produce but being only 5 litres, they won't take up too much room. George Beer also offers Starter kit with everything you need to make the beer kits, Apart from Bottles and water. Fermentation time will be around 5 - 8 Days once made and put into bottles best to keep these for about 10-14 days before drinking. Inside a Georges Starter kit you get: 1 x Georges Pilsner Kit, 1 x Fermenter, 1 x Hammer Capper, Crown Caps, 1 x Thermometer, 1 x Sugar Dispenser, Instructions in 5 Languages. All the equipment is re-usable, but will require cleaning and sterilising before use. Georges Pilsner Beer Kit Ingredients: Liquid Malt Extract (Barley), Invert Sugar Syrup, Dried Yeast (Yeast Emulsifier(E491)), Hop Extract. Georges Pilsner Beer Kit Nutritional Information Per 100g Unfermented: Energy - 1314 KJ / 311 Kcal. FAT - 0.2g, Saturates 0.0g. Carbohydrate - 72.6g, Sugars 58.1g. Protein - 3.2g. Salt - 0.03g. Sodium - 12.0mg.