Fermentation tank 500L on wheels, 10° conical bottom, stainless

Ideal accessory for the primary fermentation of food products that require oxygenation during this phase of production. Entirely made of Aisi 304 stainless steel (18/10 food grade), the tank is equipped with stainless steel legs and wheels to facilitate movement even when fully loaded during the production of wine, kombucha, cheese stretching, maceration and infusion of fruit and other foods. The tub is equipped with a total discharge valve, but upon request it is possible to customize it, adding other valves, themo-wells, doors and other accessories according to the customer's needs. Characteristics: Material: stainless steel 18/10 (AISI 304). Capacity: 700 L. 10° conical bottom. Total drain with 1'' stainless steel ball valve x ENO 30. Elbow with ENO plastic swivel 30 x Ø14. Stainless steel lid with knob. No. 3 wheels Ø 150 mm. Nr. 3 stainless steel box shaped legs  60x60 mm. Internal diameter: 930 mm. External upper edge diameter: 950 mm. Body height: 1000 mm. Total height with feet and cylinder: 1430 mm. Thickness: Walls: 1.2 mm. Bottom: 1.5mm.

Ideal accessory for the primary fermentation of food products that require oxygenation during this phase of production. Entirely made of Aisi 304 stainless steel (18/10 food grade), the tank is equipped with stainless steel legs and wheels to facilitate movement even when fully loaded during the production of wine, kombucha, cheese stretching, maceration and infusion of fruit and other foods. The tub is equipped with a total discharge valve, but upon request it is possible to customize it, adding other valves, themo-wells, doors and other accessories according to the customer's needs. Characteristics: Material: stainless steel 18/10 (AISI 304). Capacity: 200 L. 10° conical bottom. Total drain with 1'' stainless steel ball valve x ENO 30. Elbow with ENO plastic swivel 30 x Ø14. Stainless steel lid with knob. No. 3 wheels Ø 150 mm. Nr. 3 stainless steel box shaped legs  60x60 mm. Internal diameter: 720 mm. External upper edge diameter: 740 mm.Body height: 530 mm. Total height with feet and cylinder: 980 mm. Thickness: Walls: 1.2 mm. Bottom: 1.5mm.

Ideal accessory for the primary fermentation of food products that require oxygenation during this phase of production. Entirely made of Aisi 304 stainless steel (18/10 food grade), the tank is equipped with stainless steel legs and wheels to facilitate movement even when fully loaded during the production of wine, kombucha, cheese stretching, maceration and infusion of fruit and other foods. The tub is equipped with a total discharge valve, but upon request it is possible to customize it, adding other valves, themo-wells, doors and other accessories according to the customer's needs. Characteristics: Material: stainless steel 18/10 (AISI 304). Capacity: 300 L. 10° conical bottom. Total drain with 1'' stainless steel ball valve x ENO 30. Elbow with ENO plastic swivel 30 x Ø14. Stainless steel lid with knob. No. 3 wheels Ø 150 mm. Nr. 3 stainless steel box shaped legs  60x60 mm. Internal diameter: 720 mm. External upper edge diameter: 740 mm. Body height: 750 mm. Total height with feet and cylinder: 1180 mm<. Thickness: Walls: 1.2 mm. Bottom: 1.5mm.

Ideal accessory for the primary fermentation of food products that require oxygenation during this phase of production. Entirely made of Aisi 304 stainless steel (18/10 food grade), the tank is equipped with stainless steel legs and wheels to facilitate movement even when fully loaded during the production of wine, kombucha, cheese stretching, maceration and infusion of fruit and other foods. The tub is equipped with a total discharge valve, but upon request it is possible to customize it, adding other valves, themo-wells, doors and other accessories according to the customer's needs. Characteristics: Material: stainless steel 18/10 (AISI 304). Capacity: 400 L. 10° conical bottom. Total drain with 1'' stainless steel ball valve x ENO 30. Elbow with ENO plastic swivel 30 x Ø14. Stainless steel lid with knob. No. 3 wheels Ø 150 mm. Nr. 3 stainless steel box shaped legs  60x60 mm. Internal diameter: 720 mm. External upper edge diameter: 740 mm. Body height: 1000 mm. Total height with feet and cylinder: 1430 mm. Thickness: Walls: 1.2 mm. Bottom: 1.5mm.

Ideal accessory for the primary fermentation of food products that require oxygenation during this phase of production. Entirely made of Aisi 304 stainless steel (18/10 food grade), the tank is equipped with stainless steel legs and wheels to facilitate movement even when fully loaded during the production of wine, kombucha, cheese stretching, maceration and infusion of fruit and other foods. The tub is equipped with a total discharge valve, but upon request it is possible to customize it, adding other valves, themo-wells, doors and other accessories according to the customer's needs. Characteristics: Material: stainless steel 18/10 (AISI 304). Capacity: 1000 L. 10° conical bottom. Total drain with 1'' stainless steel ball valve x ENO 30. Elbow with ENO plastic swivel 30 x Ø14. Stainless steel lid with knob. No. 3 wheels Ø 150 mm. Nr. 3 stainless steel box shaped legs  60x60 mm. Internal diameter: 1150 mm. External upper edge diameter: 1170 mm. Body height: 1000 mm. Total height with feet and cylinder: 1430 mm. Thickness: Walls: 1.2 mm. Bottom: 1.5mm.

600L plastic closed cone container conforming to food standards. Well suited for fermentation and storage of products. The set includes: tank 600L; painted metal base frame (RAL3009); 1. Cover with ventilation; 2. side outlet 1" thread; 3. lower valve 2" thread. Additional options: open from the top (without a hatch), open from the top and a wide low container, with a frame from the top... the possibility to attach a mixer and insert from the top through the hatch,.

380 liter fermentation tank with cooling and flat bottom. Thanks to the included cooling/heating plate, the fermentation process can be continuously adjusted and the temperature of the liquid can be monitored. The product is also complete with an analog thermometer. The top cover is made of stainless steel and has an airlock. Technical data: Material: 18/10 stainless steel (AISI 304), Capacity: 380 L, Diameter: 630 mm, Height: 1240 mm, Wall thickness: 0.6 mm, Bottom thickness: 0.7 mm, Lid thickness: 2 e.g. Technical data of the cooler: Material: 18/10 stainless steel (AISI 304), Width: 370 mm, Height: 1000 mm, heat exchanger: 0.74 m², Internal volume: 1.85 lt, thickness: 1 + 1 mm Standard equipment: 1 /2 ”M connection refrigeration plate, stainless steel valve 3/4 ”M outlet 40mm from the bottom side, large thickness stainless steel lid, Stainless steel digital thermometer, 4 stainless steel nuts to hermetically seal the lid, Removable and easy to disinfect food grade silicone seal, air lock, Stainless steel handles..

Stainless fermentation tank 300l without legs - to be placed on a flat surface. Made of stainless steel. The bottom of the container is rounded and welded to facilitate cleaning. The container is equipped with threaded stainless steel bushings and a stainless steel faucet and food grade silicone seal. Standard equipment: airlock, stainless steel lid, 4 stainless steel hooks for hermetically sealing the lid, welded stainless steel bushing, stainless steel tap ½" to 40mm bottom for yeast sedimentation, external lid fixing nuts, round and welded bottom, removable and easily disinfected food grade silicone seal. Technical specifications : Material: 18/10 stainless steel (AISI 304), Capacity: 300 L, Diameter: 630 mm, Height: 990 mm, Thickness: walls: 0.6 mm, Base: 0.7 mm. , handles on the sides.

Stainless fermentation tank for beer wort fermentation..The size of the tank can vary up to max. +/-10%

Ideal for storing wine and liquid foods during fermentation, made of AISI 304 stainless steel (18/10 for foodstuffs), complying with all food safety regulations. Equipped with air float kit, two stainless steel ball valves, one 1" for total discharge and the other 1/2" raised from the bottom for the withdrawal of the liquid without sediment. The 60° conical trunk facilitates the extraction of sediment that settles at the bottom of the cone, allowing for greater cleanliness. TIG welds facilitate cleaning and sanitising operations. Excellent stability thanks to the integrated pedestal. Standard equipment includes stainless steel air float ∅ 695 mm, air chamber ∅ 700 mm, stainless steel pump, vent valve 1"1/4, total discharge valve 1" x 3/4", sampling valve 1/2" x 3/4", 1 3/4" x Ø 20 stainless steel hose nozzle swivel connection, flower embossed exterior, 60° conical bottom, and integrated pedestal. Dimensions: height of the cylinder 1000 mm, height of the cylinder plus conical bottom 1630 mm, tank diameter 720 mm, overall dimensions 740x740x1980 mm (h).

Stainless (AISI304) closed pressure vessel for up to 7bar pressure. Size: 1125L, diameter 1000mm.

Rust-free pre-fermentation container for raw materials, open on top and crushed on legs. The outlet height of the conical tank is 450mm and the opening is DN50mm. From the lower valve of the tank, the product can be discharged directly to the pump with the screw tank and pumped to the press Ps. The picture is illustrative..The size of the tank can vary up to max. +/-10%

Stainless open container with cone bottom and floating storage lid. Size: 3330L; Diameter: 1430mm; Height: 2360mm (crane + 550mm - additional equipment); bottom valve DN25 (bottom), middle valve DN1/2, bottom valve DN3/4. Stainless steel AISI 304; Stainless legs with a height of 360 mm. Additional equipment: fermentation set (float lid, pump, seal, airlock), crane..The size of the tank can vary up to max. +/-10%

Stainless steel closed container size 600L with tap, filling hole on the lid. Size: 600L Diameter: 794mm, height 1720mm. Bottom valve 1" and side tap 3/4. Stainless steel Aisi 304.The size of the tank can vary up to max. +/-10%

The uKeg ™ 128 pressurized container has an antique copper finish. UKeg ™ 128 is a mini-keg in the size of 3.8 l. Chilled uKeg ™ keeps beer, lemonade, cocktails fresh, cool and carbonated for up to two weeks in the refrigerator. Durable, double-wall vacuum-insulated stainless steel keeps beer cold for eight hours. Use it on the go or at home. CO2 regulator cap with adjustable valve gauge. The set includes two 16-gram CO2 cartridges. Volume: 3785 ml, Dimensions: 172 x 235 x 303 mm. Features: Keep beer, cocktails, lemonade or cider fresh for weeks, VPR Cap: Automatically adjusts pressure for optimal carbonation of beer. Select your desired carbonation level from zero (off) to 15 psi. ; container: durable, double-wall vacuum-insulated stainless steel; manometer: easily read the pressurizer pressure; dispenser tap: easily pour beer at any time without removing the cap. Including a tap lock to prevent dispensing; interchangeable tap handle: the handle can be changed to personalize or represent your favorite brewery sight glass: shows uKeg ™ contents and how much is left; CO2 mini-balloons cartridge: Uses inexpensive, food-grade CO2 cylinders..