Fermentation tank 300L on wheels, 10° conical bottom, stainless

Ideal accessory for the primary fermentation of food products that require oxygenation during this phase of production. Entirely made of Aisi 304 stainless steel (18/10 food grade), the tank is equipped with stainless steel legs and wheels to facilitate movement even when fully loaded during the production of wine, kombucha, cheese stretching, maceration and infusion of fruit and other foods. The tub is equipped with a total discharge valve, but upon request it is possible to customize it, adding other valves, themo-wells, doors and other accessories according to the customer's needs. Characteristics: Material: stainless steel 18/10 (AISI 304). Capacity: 700 L. 10° conical bottom. Total drain with 1'' stainless steel ball valve x ENO 30. Elbow with ENO plastic swivel 30 x Ø14. Stainless steel lid with knob. No. 3 wheels Ø 150 mm. Nr. 3 stainless steel box shaped legs  60x60 mm. Internal diameter: 930 mm. External upper edge diameter: 950 mm. Body height: 1000 mm. Total height with feet and cylinder: 1430 mm. Thickness: Walls: 1.2 mm. Bottom: 1.5mm.

Ideal accessory for the primary fermentation of food products that require oxygenation during this phase of production. Entirely made of Aisi 304 stainless steel (18/10 food grade), the tank is equipped with stainless steel legs and wheels to facilitate movement even when fully loaded during the production of wine, kombucha, cheese stretching, maceration and infusion of fruit and other foods. The tub is equipped with a total discharge valve, but upon request it is possible to customize it, adding other valves, themo-wells, doors and other accessories according to the customer's needs. Characteristics: Material: stainless steel 18/10 (AISI 304). Capacity: 500 L. 10° conical bottom. Total drain with 1'' stainless steel ball valve x ENO 30. Elbow with ENO plastic swivel 30 x Ø14. Stainless steel lid with knob. No. 3 wheels Ø 150 mm. Nr. 3 stainless steel box shaped legs  60x60 mm. Internal diameter: 800 mm. External upper edge diameter: 820 mm. Body height: 1000 mm. Total height with feet and cylinder: 1430 mm. Thickness: Walls: 1.2 mm. Bottom: 1.5mm.

Ideal accessory for the primary fermentation of food products that require oxygenation during this phase of production. Entirely made of Aisi 304 stainless steel (18/10 food grade), the tank is equipped with stainless steel legs and wheels to facilitate movement even when fully loaded during the production of wine, kombucha, cheese stretching, maceration and infusion of fruit and other foods. The tub is equipped with a total discharge valve, but upon request it is possible to customize it, adding other valves, themo-wells, doors and other accessories according to the customer's needs. Characteristics: Material: stainless steel 18/10 (AISI 304). Capacity: 400 L. 10° conical bottom. Total drain with 1'' stainless steel ball valve x ENO 30. Elbow with ENO plastic swivel 30 x Ø14. Stainless steel lid with knob. No. 3 wheels Ø 150 mm. Nr. 3 stainless steel box shaped legs  60x60 mm. Internal diameter: 720 mm. External upper edge diameter: 740 mm. Body height: 1000 mm. Total height with feet and cylinder: 1430 mm. Thickness: Walls: 1.2 mm. Bottom: 1.5mm.

Ideal accessory for the primary fermentation of food products that require oxygenation during this phase of production. Entirely made of Aisi 304 stainless steel (18/10 food grade), the tank is equipped with stainless steel legs and wheels to facilitate movement even when fully loaded during the production of wine, kombucha, cheese stretching, maceration and infusion of fruit and other foods. The tub is equipped with a total discharge valve, but upon request it is possible to customize it, adding other valves, themo-wells, doors and other accessories according to the customer's needs. Characteristics: Material: stainless steel 18/10 (AISI 304). Capacity: 1000 L. 10° conical bottom. Total drain with 1'' stainless steel ball valve x ENO 30. Elbow with ENO plastic swivel 30 x Ø14. Stainless steel lid with knob. No. 3 wheels Ø 150 mm. Nr. 3 stainless steel box shaped legs  60x60 mm. Internal diameter: 1150 mm. External upper edge diameter: 1170 mm. Body height: 1000 mm. Total height with feet and cylinder: 1430 mm. Thickness: Walls: 1.2 mm. Bottom: 1.5mm.

300L plastic closed cone container conforming to food standards. Well suited for fermentation and storage of products. The set includes: tank 300L; painted metal base frame (RAL3009); closable lid with air vent; added outlet 500mm above tank bottom for sampling with valve 1/2"; discharge pipe below. 11/2". Additional options: open from the top (without a hatch), open from the top and a wide low container, with a frame from the top... the possibility to attach a mixer and insert from the top through the hatch,.

new (HDPE) plastic drum with a 220l lid that complies with food standards. Possibility to use the barrel for fermentation and to install an outlet valve in the lower part of the tank (making holes, valve and airlock at an additional cost). Height 975mm and diameter 590mm, neck 471mm, weight 9.6kg..

Stainless fermentation tank 300l without legs - to be placed on a flat surface. Made of stainless steel. The bottom of the container is rounded and welded to facilitate cleaning. The container is equipped with threaded stainless steel bushings and a stainless steel faucet and food grade silicone seal. Standard equipment: airlock, stainless steel lid, 4 stainless steel hooks for hermetically sealing the lid, welded stainless steel bushing, stainless steel tap ½" to 40mm bottom for yeast sedimentation, external lid fixing nuts, round and welded bottom, removable and easily disinfected food grade silicone seal. Technical specifications : Material: 18/10 stainless steel (AISI 304), Capacity: 300 L, Diameter: 630 mm, Height: 990 mm, Thickness: walls: 0.6 mm, Base: 0.7 mm. , handles on the sides.

Ideal accessory for the primary fermentation of food products that require oxygenation during this phase of production. Entirely made of Aisi 304 stainless steel (18/10 food grade), the tank is equipped with stainless steel legs and wheels to facilitate movement even when fully loaded during the production of wine, kombucha, cheese stretching, maceration and infusion of fruit and other foods. The tub is equipped with a total discharge valve, but upon request it is possible to customize it, adding other valves, themo-wells, doors and other accessories according to the customer's needs. Characteristics: Material: stainless steel 18/10 (AISI 304). Capacity: 200 L. 10° conical bottom. Total drain with 1'' stainless steel ball valve x ENO 30. Elbow with ENO plastic swivel 30 x Ø14. Stainless steel lid with knob. No. 3 wheels Ø 150 mm. Nr. 3 stainless steel box shaped legs  60x60 mm. Internal diameter: 720 mm. External upper edge diameter: 740 mm.Body height: 530 mm. Total height with feet and cylinder: 980 mm. Thickness: Walls: 1.2 mm. Bottom: 1.5mm.

Stainless fermentation tank for beer wort fermentation..The size of the tank can vary up to max. +/-10%

Stainless open cone bottom (10 degree) container with mixer. Size: 500L; Diameter: 800mm; Height: 1020mm, total height 1700mm; valve DN50; Stainless steel Aisi 304 - 18/10; Stainless steel legs with a height of 320 mm; Mixer 0.37kw/380V, 34rpm. ; Extras: adjustable mixer rotations, cooling/warming jacket, Control center, which includes sensors mounted on the lid, closing the mixer when the lid is opened. Larger mixing tanks 700l, 1000l, 1500l and mixing motors of different capacities are available..The size of the tank can vary up to max. +/-10%

Stainless steel container with an open cone base with a floating lid and a cleaning hatch. Size: 1100L; Diameter: 953mm; Height: 1820mm; Chromed valves 1" (bottom), sampling valve 1/2" ; Stainless steel Aisi 304 - 18/10; Stainless legs with a height of 320 mm.The size of the tank can vary up to max. +/-10%

Stainless pressure tank for 3bar pressure with cooling jacket. Conical base 60° with 50mm insulation. Size: 200L. In the set: washing head, overpressure valve adjustable up to 3bar, thermometer. Accessories: level sensor, adjustable feet, sampling valve. valves DN40 or DN50..The size of the tank can vary up to max. +/-10%

The uKeg ™ 128 pressurized container has an antique copper finish. UKeg ™ 128 is a mini-keg in the size of 3.8 l. Chilled uKeg ™ keeps beer, lemonade, cocktails fresh, cool and carbonated for up to two weeks in the refrigerator. Durable, double-wall vacuum-insulated stainless steel keeps beer cold for eight hours. Use it on the go or at home. CO2 regulator cap with adjustable valve gauge. The set includes two 16-gram CO2 cartridges. Volume: 3785 ml, Dimensions: 172 x 235 x 303 mm. Features: Keep beer, cocktails, lemonade or cider fresh for weeks, VPR Cap: Automatically adjusts pressure for optimal carbonation of beer. Select your desired carbonation level from zero (off) to 15 psi. ; container: durable, double-wall vacuum-insulated stainless steel; manometer: easily read the pressurizer pressure; dispenser tap: easily pour beer at any time without removing the cap. Including a tap lock to prevent dispensing; interchangeable tap handle: the handle can be changed to personalize or represent your favorite brewery sight glass: shows uKeg ™ contents and how much is left; CO2 mini-balloons cartridge: Uses inexpensive, food-grade CO2 cylinders..

Stainless sealed container for storage or fermentation. Dimensions: D794mm, H 1970mm. Standard equipment: welded legs, bottom outlet - ball valve 1", side outlet - ball valve 1", sampling valve DN15, top cover Ø385mm, analog thermometer, level indicator Ø16 mm, 2 × inert gas fitting ½" Extras: valves - DN, WG, garola, TC , Macon ; lower side tap ¾”; fitting DN50 + cap/vent valve, lifting ears, rectangular cleaning door 245 × 310 mm, adjustable feet.The size of the tank can vary up to max. +/-10%