Dried yeast Oenoferm X-treme 500 g
Professionals recommend - producers prefer!
EAN: 5420069809461
Brand:

Unit: tk
Stock qty: On special order
Delivery time: Eritellimustoode / Please contact / Ota yhteyttä
Leveranstid inom Estland för lagervaror ca 3-5 arbetsdagar. OBS! På grund av den snabba prisökningen kan priser för icke-lagervaror ändras utan föregående meddelande! Standardpriser med 22% moms.
Premium Dried Wine Yeast for White Wines
High-quality dried wine yeast specifically developed for premium white wine production. Its characteristic green and fruity profile is ideal for Pinot family wines, Chardonnay, Riesling, Sauvignon Blanc, and Silvaner.
Key features:
- For producing modern wines with mineral character
- Works effectively from 10°C
- High osmosis tolerance
- Does not produce Böckser defect
- Non-GMO
Usage and packaging:
- Recommended dosage: 20-30g/100l
- Package: 500g vacuum pack
- One package is sufficient for producing 1500-3500 liters of wine
Erbslöh dried yeasts have proven themselves through long-term use in the wine industry and allow winemakers to create unique signature quality wines.
Keywords: wine yeast, white wine, dried yeast, wine yeast for white wines, Pinot yeast, wine making, wine yeast 500g, premium wine yeast
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Lalvin EC 1118® is the award-winning "The original Prize de Mousse" champagne yeast, created for producing high-quality wines. This versatile yeast is excellent for fermenting champagne, white, red and rosé wines, as well as ciders.
Main Characteristics: Alcohol tolerance: up to 18%. Fermentation temperature range: 10-30°C. Low foaming properties. Quick clarification and compact sediment. Compatible with MLF (malolactic bacteria).
Technical Data: Package size: 125g. Dosage: 20-25g/hl. Amount treatable with one package: approximately 1500 liters.
Instructions for Use: Dissolve yeast in 35-40°C water. Wait 20 minutes and stir again. Gradually add wine to equalize temperature. Ensure temperature difference doesn't exceed 5-8°C. Complete the process within 30 minutes.
Recommendation: The optimal temperature of wine must should be +18°C.
7,40 €