Cooling unit MKevo 11 pro

Professional Wine Cooling System with Glycol - Made in Italy The glycol cooling system designed for perfect wine making offers precise temperature control during the fermentation process. This Italian-made equipment is an essential tool for quality wine production. Technical Specifications: Cooling capacity during fermentation: 3.2 kW (2,750 Kcal/h), with glycol solution +5°C (15% propylene glycol) Tartaric acid stabilization capacity: 1.73 kW (1,500 Kcal/h), with glycol solution (40% propylene glycol) Maximum cooling capacity: 13,000 liters Stainless steel tank: 50 liters Equipped with circulation pump Refrigerant: R507 Physical Dimensions: Length: 1050 mm Width: 600 mm Height: 770 mm Weight: 100 kg This compact and powerful cooling system is equipped with everything necessary for professional wine production, ensuring optimal temperature during both fermentation process and tartaric acid stabilization.

Mobile Wine Cooling Unit for Tanks - German Quality Professional stainless steel mobile cooling unit ensures precise temperature control during wine fermentation process. The unit uses efficient glycol solution (15% propylene glycol, 85% water), enabling optimal cooling through the tank heat exchanger. Technical Specifications: Cooling capacity: 1.4 kW (230V) Capacity: up to 40 hectoliters Glycol solution temperature: -5°C Dimensions: 1010 x 500 x 490 mm Weight: 49 kg The compact and durable cooling system is manufactured in Germany, ensuring highest quality and reliability. Thanks to its mobile design, the unit is easy to move between different tanks, allowing flexible use in every stage of wine production.

Industrial Cooling Unit for Liquid Cooling - For 400-500L Tanks High-quality stainless steel cooling unit specifically designed for efficient cooling of 400-500 liter tanks. The unit is equipped with a precise temperature controller, water tank, and powerful pump, ensuring optimal cooling results. Technical specifications: Power: 3/4HP (0.56kW) Power supply: 220V/50Hz Refrigerant: R290 Operating temperature: -6°C to +30°C Pump capacity: up to 8m/h Ice bank capacity: 58L Dimensions: 636x422x595 mm Weight: 51 kg The cooling system operates with a glycol-based solution, ensuring uniform and efficient cooling. It's possible to add a stainless steel cooling coil for direct cooling. The unit is ideal for industrial use where stable cooling of large liquid volumes is required. Durable construction and quality components ensure a long service life.

Professional Wine Fermentation Cooling Unit 8.5kW - Italian Manufacturer. Compact and mobile cooling unit for precise control of wine fermentation process. Made in Italy with full stainless steel housing, ensuring highest quality and durability. Technical Specifications: Cooling capacity: 8.5 kW. Power supply: 400V. Power consumption: 3.7 kW. Circulation capacity: 2600 l/h. Glycol solution temperature: down to -5°C. Unit dimensions: 960 x 790 x 850 mm. Cooling System Features: Operates with optimized glycol solution (15% propylene glycol, 85% water). Equipped with tank heat exchanger. Compact and mobile design. Fully assembled system. Perfect solution for winemakers who want to achieve precise and consistent fermentation temperature control. The unit is suitable for both small and medium-sized wine producers.

MKevo 18 Pro Fully Automatic Cooling Unit for Juice Industry MKevo 18 Pro is a powerful and energy-efficient juice cooling system, ideal for small and medium-sized juice producers. The device ensures precise and uniform cooling process to maintain juice quality. Technical Specifications: Cooling capacity: 8.66 kW Compressor power consumption: 3.51 kW Productivity: 500 liters per hour (input +10°C, output 0°C) Dimensions: 1000 x 700 x 1324 mm Weight: 210 kg Device Benefits: Compact and space-saving design Fully automatic operation mode Modern plate heat exchanger technology Easy installation and maintenance The set includes a plate heat exchanger with all necessary materials for connecting the cooling system. MKevo 18 Pro is a reliable solution for professional juice cooling.

AMC MCAEY 15/1 Industrial Apple Pressing Equipment The professional apple juice pressing equipment AMC MCAEY 15/1 is designed for efficient and high-quality juice production. This powerful performance device is ideal for both smaller organic producers and medium-sized apple processing facilities. Main Features: Reliable and durable construction, stainless steel components, easy to clean and maintain, optimal pressing capacity. Detailed technical specifications and additional equipment information can be found in the product catalog. The equipment complies with all European Union food industry standards and safety requirements. Contact our specialists for detailed technical consultation and to ensure the best user experience.

Mobile Wine Cooling Unit for Tanks - German Quality Professional stainless steel mobile cooling unit ensures precise temperature control during wine fermentation process. The unit uses efficient glycol solution (15% propylene glycol, 85% water), enabling optimal cooling through the tank heat exchanger. Technical Specifications: Cooling capacity: 1.4 kW (230V) Capacity: up to 40 hectoliters Glycol solution temperature: -5°C Dimensions: 1010 x 500 x 490 mm Weight: 49 kg The compact and durable cooling system is manufactured in Germany, ensuring highest quality and reliability. Thanks to its mobile design, the unit is easy to move between different tanks, allowing flexible use in every stage of wine production.

Professional Wine Fermentation Cooling Unit 8.5kW - Italian Manufacturer. Compact and mobile cooling unit for precise control of wine fermentation process. Made in Italy with full stainless steel housing, ensuring highest quality and durability. Technical Specifications: Cooling capacity: 8.5 kW. Power supply: 400V. Power consumption: 3.7 kW. Circulation capacity: 2600 l/h. Glycol solution temperature: down to -5°C. Unit dimensions: 960 x 790 x 850 mm. Cooling System Features: Operates with optimized glycol solution (15% propylene glycol, 85% water). Equipped with tank heat exchanger. Compact and mobile design. Fully assembled system. Perfect solution for winemakers who want to achieve precise and consistent fermentation temperature control. The unit is suitable for both small and medium-sized wine producers.

Beverage Cooler AS-200: Efficient Solution for Simultaneous Cooling of Two Beverages The AS-200 beverage cooler is an energy-efficient direct cooling device that allows simultaneous cooling of two different beverages. The heart of the device consists of two separate cooling coils, ensuring optimal cooling capacity of up to 200 liters per hour. Technical specifications: Cooling capacity: up to 200 l/h Cooling temperature: +2 to +6 degrees Power consumption: 1380W Ice bank capacity: 20kg/58l Dimensions: 610x530x420mm Weight: 51kg The AS-200 beverage cooler includes a complete installation kit, including 1/2-inch quick connectors with internal thread, facilitating various connections. The device's compact design and reliable construction ensure long service life and efficient beverage cooling.

MKevo 18 Pro Fully Automatic Cooling Unit for Juice Industry MKevo 18 Pro is a powerful and energy-efficient juice cooling system, ideal for small and medium-sized juice producers. The device ensures precise and uniform cooling process to maintain juice quality. Technical Specifications: Cooling capacity: 8.66 kW Compressor power consumption: 3.51 kW Productivity: 500 liters per hour (input +10°C, output 0°C) Dimensions: 1000 x 700 x 1324 mm Weight: 210 kg Device Benefits: Compact and space-saving design Fully automatic operation mode Modern plate heat exchanger technology Easy installation and maintenance The set includes a plate heat exchanger with all necessary materials for connecting the cooling system. MKevo 18 Pro is a reliable solution for professional juice cooling.

Glycol Cooler IceMaster G60 with Digital Controller 220-240V IceMaster G60 - Glycol Cooler/Ice Bank - A compact commercial cooling and dispensing solution with digital controller. G60 offers high-level performance for small to medium-volume customers. Suitable for small bars, cafes, restaurants, or even increasingly popular mobile bars. Standard equipment includes a submersible pump and agitator, all built into the unit for efficiency and ease of transport. The G60 is also fully enclosed, including a removable lid, which helps improve cooling efficiency due to reduced heat loss. 8 mm 304 stainless steel piping with welded half-inch external threaded connections, allowing for a wider range of hose connections. This unit is 890 mm high, which is quite tall for fitting under most tables, so an ideal setup would be a custom solution or placement alongside a table. We wish to clarify that in a single pass, the G60 can only reduce your product temperature by 15°C. Therefore, we strongly recommend that if the dispensing location temperature is above 30°C, to pre-cool the kegs before the event (and keep them cold if possible). Specification: Pump: to be specified Product lines: 6 stainless steel product lines Product line size: 304 stainless steel coils (1/2" BSP thread, 7 mm internal diameter) Cooling outlet pipe: 10 mm external diameter, 8 mm internal diameter Tank capacity: 70 L water capacity Cooling capacity: 780 W cooling power (1 HP) (rated at 22°C) Typical product cooling capacity: 90 liters in the first hour, 35 liters each subsequent hour Compressor power: 450 W Refrigerant: R600A Dimensions: 530 mm x 530 mm x 890 mm high Digital temperature controller: easily set upper and lower limits with controller. Operating principle: IceMaster G60 is designed for beverage cooling using ice bank technology. The unit creates an ice bank in a glycol solution-filled tank, providing long-term cooling. Beverages are guided through stainless steel coils located in the cooling tank, ensuring uniform and quick cooling. The digital controller allows precise adjustment of cooling temperature.