Clarifier Reductine.S 100g, Chimica Franke
Professionals recommend - producers prefer!
EAN: 20340124
Brand:

Stock qty: 10
Leveranstid inom Estland för lagervaror ca 3-5 arbetsdagar. OBS! På grund av den snabba prisökningen kan priser för icke-lagervaror ändras utan föregående meddelande! Standardpriser med 22% moms.
16,33 €/Kg
Reductin - Wine Stabilizer and Antioxidant
Application:
Reductin is a professional wine treatment agent that helps stabilize and protect wine against oxidation. It is particularly useful for long-term storage of high-quality wines and wines with low alcohol content and acidity.
Main Product Features:
- White crystalline powder
- Characteristic sulfur dioxide odor
- Reduces wine rH level
- Ensures wine clarity and stability
- Prevents and treats various types of instability
- Protects against oxidation
Composition:
- E300 Anhydrous citric acid (23%)
- E224 Potassium metabisulfite (50%)
- L-ascorbic acid (23%)
- E353 Metatartaric acid (4%)
Instructions for Use:
1. Test with a small amount first
2. Dissolve the product in a ratio of 1:10 in a small amount of wine
3. Add the solution to the total wine volume, mixing thoroughly
4. Avoid excessive contact of wine with air
5. Recommended dose: 10 g/100 L of wine (provides approximately 20 mg/L of sulfur dioxide)
Storage and Safety:
- Store in a cool and ventilated place
- Product is hygroscopic
- Use protective gloves and goggles
- In case of eye contact, rinse immediately with plenty of water
Technical Information:
- Complies with regulation CE 822/87
- Expiration date: 01.12.2028
- Package size: 100g
Notes:
- Causes severe skin and eye irritation
- May cause respiratory irritation
- Handle with care
Alternative keywords: wine stabilization, winemaking aid, wine preservative, wine antioxidant, wine stabilizer, wine preservation, wine treatment, wine production, wine quality improvement, wine shelf life extension
Weight (kg) | 0.300000 |
High (m) | 0 |
Width (m) | 0 |
Length (m) | 0 |