blue indicator VINOFERM 1 l

VINOFERM Wine Acid Meter - Professional Kit for Winemakers Precise and user-friendly kit for measuring wine acidity, including: Special measuring cylinder, Vinoferm® blue indicator liquid, Litmus paper for accurate control. Technical Specifications: Measures pH levels on a scale of 1-14, allowing determination of exact acidity levels in wine and must. Ideal acidity for table wines is 6-8 g/l and for sweet wines 8-10 g/l. Instructions for Use: Fill the measuring cylinder with wine or juice to the 0 mark, add blue indicator drop by drop, shake gently, continue until solution turns dark green, check result with litmus paper. Special Instructions: For dark red wines, dilute the sample with distilled water in ratio 1:2 or 1:3. Multiply the result accordingly by 2 or 3. Additional Features: Also suitable for determining free sulfite (SO2) using iodine solution (available separately). Maximum allowed SO2 level in wine is 50 mg/l, recommended average level is 35 mg/l. Quality Assurance: Vinoferm® acid meter ensures accurate measurement results for home winemaking and professional use.

VINOFERM Sulfide and Acid Measurement Kit Professional measurement kit for wine and juice makers, enabling precise determination of both acidity and sulfide content. The kit includes five 100 ml indicator solutions and a special measuring cylinder in a basket. Kit capabilities: Total acidity measurement, Free sulfide (SO2) measurement, Total sulfide content determination. Technical specifications: Three-color measurement scale, Includes 5 indicator solutions (100 ml each), Special measuring cylinder in basket. NOTE! The measurement kit is designed for determining free sulfide (SO2) in liquids that do not contain ascorbic acid. pH Level Explanation: pH indicates the concentration of hydrogen ions in liquid, measured on a scale of 1-14: pH 7 - neutral (pure water level), pH below 7 - acidic environment, pH above 7 - alkaline environment.

Professional Digital pH Meter with Refillable Electrode Accurate and reliable digital pH meter equipped with a refillable measuring electrode ensures quality measurement results for both liquids and solid substances. Technical Specifications: Built-in thermometer (°C/°F), Automatic Temperature Compensation (ATC): -5°C to +90°C, Digital pH and temperature display with stabilization indicator, Easy 2-3 point calibration with automatic recognition, Measuring range: pH 0.00-14.00, Temperature measurement range: -5 to +90°C, Accuracy: ±0.01 pH, ±1°C. Special Functions: RENEW - electrode replacement reminder, CAL - calibration reminder, MEMORY - stores 15 measurement results, HOLD - measurement result lock, Automatic shutdown after 10 minutes. Additional Features: The device is waterproof (IP67) and is ideal for use in food industry, agriculture, and laboratories. The refillable flat electrode allows pH measurement in liquids, solids, and semi-solid materials such as leather, meat, and cheese. Package Includes: pH meter main unit, Electrode protection cover, Replacement membrane, 4 CR2032 Li-ion batteries, User manual. Warranty: The measuring device has a 1-year warranty and the electrode has a 6-month warranty. pH measurement is important in many fields where accurate determination of acidity or alkalinity of liquids or materials is critical. The device can measure pH on a scale of 1-14, where 7 indicates a neutral environment.

pH Test Strips for Beverage Quality Testing Professional pH test strips for accurate acidity measurement of solutions, wine, beer, and kombucha. The set includes 20 quality test strips with an integrated color chart, making result reading easy and quick. Product Features: Measuring range: 1-12 pH Measurement accuracy: 1.0 pH Set includes: 20 test strips Built-in color chart Applications: Wine making and quality control Beer brewing Kombucha fermentation pH monitoring of various beverages and solutions The test strips are compact, durable, and provide quick and reliable results. An ideal tool for both home use and small-scale producers.

pH Meter User Guide: Step-by-Step Calibration and Use Device Preparation and Use 1. Remove the black protective cap from the electrode 2. Activate the device using the top switch 3. Place the measuring tip into the liquid being tested 4. Wait for the reading to stabilize 5. After measuring, rinse the electrode with clean water Calibration Process 1. Immerse the pH meter electrode in 6.86 pH calibration solution 2. Adjust with a screwdriver on the back of the device until the display shows 6.9 3. After calibration, the device is ready for measurements Important Maintenance Recommendations Always store the electrode with its protective cap Use regular tap water for cleaning Avoid using distilled and deionized water Check device calibration regularly to ensure accurate results

Brewferm Cobra pH Meter - Accurate and Waterproof Measuring Device for Beer and Wine Makers The Brewferm Cobra pH meter is a professional measuring device that ensures accurate pH readings up to 0.01 units and temperature measurements with 0.1°C precision. The IP65 waterproof housing allows for easy cleaning and maintenance of the device. The pen-shaped design of the device makes measurements in narrow containers simple and precise. It's an ideal tool for both home beer and wine makers and serious enthusiasts who want to accurately monitor liquid acidity. Technical Specifications Measurement range: 0-14.00 pH and 0-50°C, pH measurement accuracy: 0.01 pH (±0.1 pH), Temperature display: 0.1°C (±1°C), Celsius and Fahrenheit scales, Automatic temperature compensation up to 50°C, 12 cm long probe (12 mm diameter), Data storage capability, Operates on CR2032 batteries (up to 100 hours), 3-year manufacturer warranty. User-Friendly Features Clear digital display with pH and temperature readings, Easy one-button calibration (up to 3 points), Automatic shutdown (can be deactivated if needed), Hermetic electrode for long service life. Practical Use For measurement, insert the probe into the liquid and wait for the reading to stabilize. For accurate results, calibrate the device regularly with standard buffer solutions. The Brewferm Cobra is perfect for use in narrow bottles, test tubes, and fermentation vessels.

VINOFERM Wine Acid Meter - Professional Kit for Winemakers Precise and user-friendly kit for measuring wine acidity, including: Special measuring cylinder, Vinoferm® blue indicator liquid, Litmus paper for accurate control. Technical Specifications: Measures pH levels on a scale of 1-14, allowing determination of exact acidity levels in wine and must. Ideal acidity for table wines is 6-8 g/l and for sweet wines 8-10 g/l. Instructions for Use: Fill the measuring cylinder with wine or juice to the 0 mark, add blue indicator drop by drop, shake gently, continue until solution turns dark green, check result with litmus paper. Special Instructions: For dark red wines, dilute the sample with distilled water in ratio 1:2 or 1:3. Multiply the result accordingly by 2 or 3. Additional Features: Also suitable for determining free sulfite (SO2) using iodine solution (available separately). Maximum allowed SO2 level in wine is 50 mg/l, recommended average level is 35 mg/l. Quality Assurance: Vinoferm® acid meter ensures accurate measurement results for home winemaking and professional use.