anti-foam VINOFERM 100 ml
Professionals recommend - producers prefer!
SKU: 29054
EAN: 5425000399711
Brand:
Unit: pc
Stock qty: 2
Transport time inside Estonia for stock products approx. 3-5 working days. NOTE! Due to the rapid price increase, non stock products prices are subject to change without notice! Default prices with 22% VAT.
Silicon based product. Prevents formation of foam during distillation. Completely odorless, tasteless and completely neutral. Dosage: 1-2 drops per liter. Description: Aqueous solution of silicone (polydimethylsiloxane / silicon dioxide) anti-foaming emulsion for food contact products (reduction of foam in fruit and fruit purees during fermentation and distillation). Appearance: milky white, viscous liquid. Smell: weakly characteristic, Average analysis: density (g / ml, 20 ° C): 1 ; active ingredient (%): 20 ; solid content (%): 23 ; pH: 3.5 - 6.5; viscosity (mPas): 18ooo ; This product is not registered as a direct dietary supplement. Its use as a processing aid requires: removal from food by distillation, filtration, absorption or other technical means..
Weight (kg) |
0.100000 |
High (m) |
0 |
Width (m) |
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Length (m) |
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