anhydrous soda powder 1 kg

Precise digital kitchen scale for weighing powders and tea leaves Professional digital mini scale equipped with a clear LCD display allows precise weighing of smaller quantities in the kitchen, such as: Baking powders and yeasts, Sweeteners and spices, Tea leaves and herbs, Fine powders and mixtures. This high-tech scale ensures accurate measurement results with a weighing capacity of up to 300 grams, offering exceptional 0.1-gram precision. Modern design and compact dimensions make this scale an ideal assistant in any kitchen. Technical specifications: Maximum weighing capacity: 300 grams, Measurement accuracy: 0.1 grams, Energy-saving automatic shut-off function, Power supply: 2 AAA batteries (included). Energy-saving automatic shut-off function extends battery life. Clear digital display ensures good readability of measurements in various lighting conditions.

Sodium Ascorbate E301 - Natural Antioxidant for Food Industry. Sodium ascorbate (E301) is a widely used sodium salt of vitamin C in the food industry. This nature-identical antioxidant appears as a white to light yellow crystalline powder and has excellent water solubility. Product Technical Properties: Chemical formula: C6H7NaO6, Crystalline powder: white to light yellow, Neutral odor and slightly salty taste, Highly soluble in water, pH value (10% solution): 7.0-8.0. Main Applications: Preserving food freshness and quality, Extending shelf life in food products, Stabilizing natural color, Nitrite reducer in meat industry, Vitamin C source in beverages and food products. Storage Conditions: Store in dry and cool place, Keep in airtight sealed original packaging, Suitable storage temperature: 15-25°C, Protect from sunlight, Avoid contact with moisture. Safety Information: Recognized as Generally Recognized as Safe (GRAS), No known side effects, No limitations on daily intake.

Sodium Ascorbate E301 - Natural Antioxidant for Food Industry Sodium ascorbate (E301) is the sodium salt of natural vitamin C, appearing as a white to light yellow crystalline powder. This water-soluble antioxidant, widely used in the food industry, is a nature-identical additive. Key Properties Chemical formula: C6H7NaO6 Appearance: White to light yellow crystalline powder Odor: Neutral Taste: Slightly salty Solubility: Highly soluble in water pH (10% solution): 7.0-8.0 Main Applications in Food Industry Long-term preservation of food freshness Effective shelf life extension Stabilization of natural colorants in products Nitrite reducer in quality meat products Vitamin C enrichment in beverages and foods Storage Instructions Store in a dry and cool environment Keep in tightly sealed original packaging Storage temperature: 15-25°C Protect from direct sunlight Avoid contact with moisture Safety Information Recognized as Generally Recognized as Safe (GRAS) No side effects with normal use Acceptable Daily Intake (ADI) not limited

Professional stainless steel surface cleaner for kitchen equipment. Effective cleaning agent that quickly and efficiently removes deposits and grease from stainless steel surfaces. Thanks to its special composition, it is particularly suitable for maintaining industrial kitchen equipment and surfaces. Product features and benefits: Ready-to-use solution, effectively removes vegetable and animal fats, cleans deposits and dirt, dries without streaks, ensures high shine on surfaces. Usage and safety: Suitable for all surfaces that tolerate water and acidic substances. Specially developed for cleaning stainless steel kitchen surfaces. Due to its fragrance and dye-free composition, the product is safe to use in the food industry. Main applications: Industrial kitchen equipment, stainless steel surfaces, food industry equipment, professional kitchens.

Chemipro OXI - Effective Ecological Cleaning Agent Chemipro OXI is an environmentally friendly and effective cleaning agent, ideal for daily use. The main component active oxygen (O3) ensures quick and thorough cleaning while saving valuable time. Instructions for Use: Mixing ratio: 4 grams of product per 1 liter of hot water. Optimal contact time: 2-5 minutes. Let the surface dry. No rinsing required. Important Information: Longer soaking times may result in a white layer on surfaces. This is a harmless sediment that can be easily removed with an acidic solution: citric acid, acetic acid.

Maintenance and Use of Wooden Barrels for Wine and Beer Aging Oak barrels are essential for aging quality wine and beer, giving the beverage a unique aroma and taste. Proper maintenance ensures long barrel life and prevents unpleasant flavors and bacterial growth. Preparing a New Wooden Barrel: Prepare solution: 10g tartaric acid per liter of water. Soak barrel for 4-5 days. Empty and drain thoroughly. Disinfect with sulfur strip. Fill with wine immediately. Monitor aging time as new barrels release more tannins. Check wine taste regularly. Cleaning Used Barrels: Clean with anhydrous soda solution (1kg soda per 10L hot water). Brush inner surface thoroughly. Rinse with clean water. Soak in tartaric acid solution (10g/L) for 2-3 days. Disinfect with sulfur strip (1/4 strip per 100L). Storing Empty Barrels: Rinse with clean water. Let drain for 24h. Burn sulfur strip (1/4 strip per 100L). Seal openings with silicone bungs. Store in humid room (70% humidity). Keep at temperature 12-17°C. Repeat sulfuring every 3 months. It's not recommended to keep barrels empty. Avoid leaving dirty barrels or barrels with wine residue standing.

Remal 9 - Effective Alkaline Disinfectant Cleaner for Food Industry Remal 9 is a powerful antimicrobial cleaner ideal for cleaning surfaces in food industry. It can be used for cleaning stainless steel, glass, ceramics and plastic. Main properties: Bactericidal effect tested by Health Board Central Laboratory. Effective against Gram+ and Gram- bacteria, fungi and viruses. Environmentally friendly - phosphate-free. Biodegradable composition. Instructions for use: Prepare 1-2% water solution. Add concentrate to water. Contact time on surface: 10-15 minutes. Suitable for high and low pressure washers. Rinse surfaces thoroughly after washing. Safety requirements: Use protective gloves and goggles when handling concentrate. In case of eye contact, rinse immediately with plenty of water. If on skin, rinse with water and neutralize with weak acetic acid solution. Seek medical attention if necessary. NOTE! Use biocide safely! Read instructions carefully before use.

Sanitizer 946ml Star San HB Five Star High-foaming, final acidic anionic rinse aid for use in beverage and food industry. Leaves tanks and equipment impeccably clean and prevents mineral buildup. Organic soils do not affect product efficiency. Requires only 60-second contact time with surfaces! Do not use on soft metals or in CIP systems. Multilingual label on package. Dosage: 15-25 ml per 10 liters of water. Instructions for use: Use as final rinse aid. Before use, remove larger food particles and dirt through pre-rinsing or pre-cleaning and soak if necessary. Then wash or rinse objects thoroughly with a good detergent, followed by potable water rinse. Prepare solution: Mix 15-25 ml Star San HB with 10 liters of water. Apply to surfaces using cloth, mop, sponge, spray, or by immersion. Spray from 15-20 cm distance and scrub with brush, cloth, or sponge (cover or remove all food items). Surface must remain wet for at least 1 minute. Rinse with water of the same temperature. Close package tightly after use and store in well-ventilated area. Always keep containers upright to prevent leakage. Keep out of reach of children. DO NOT MIX STAR SAN HB™ with chlorinated cleaners as chlorine gas will form. General principle of sanitizer use: Star San HB is an acid-based sanitizer that works by changing the pH of contact surfaces, killing harmful microorganisms quickly and effectively. The product breaks down into harmless compounds in water, making it particularly suitable for food industry and home brewing conditions where cleanliness and safety are critical.