Add: Pureepress Mixer for Model 9000NP

Powerful - puree press in a stainless hygienic case from the Italian manufacturer Reber. Simply remove the dirt from the berries and place them in a puree with the stems - you will save time from cleaning the berries. With a stainless funnel, cone filter and motor protection, the puree is easy to maintain and wash. With a cast iron body and a screw made of strong composite material. Technical data: Motor 1200W/220V, with switch; productivity 150-380kg/h, Large stainless cone filter with 1.5mm holes (most part D=8cm); weight 24.3 kg; size: 69x44.5x36cm. Cone filters 1.1mm and 2.5mm available at extra cost. Raw materials with a stronger structure, such as apples and tomatoes, must be slightly heat-treated before putting them in the puree press..

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Make a puree or mixed juice with pulp from stone fruits (cherries, plums, cherries, morels, etc.), berries or fruits. In the case of stone fruit, the device removes the bones and seeds, and the end result is the crushed mass coming out of one opening and the hard inner parts of the stone fruit coming out of the other. The device works on the principle of a centrifuge (1400 rpm) and harder stone fruits, berries, fruits must be crushed beforehand. With the multifunctional machine, it is possible to make puree or juice depending on the sieve density. If a better result is achieved, the mass is passed through the machine twice. Working process: the machine presses fruits or berries against the sieve (0.6-12mm sieves are available as an accessory), the sieve rotating at high speed rubs the softer fruit parts of the fruit/berry that pass through the holes of the sieve. With a sieve with very small openings, it is even possible to separate the strawberry seeds. Technical data: power 4kw/3F, productivity approx. 2000kg/h, dimensions 1800x 850x1650mm, juice output height 370mm, loading height 1620mm, solid mass output height 480mm, weight 250kg Raw materials with a stronger structure, such as apples and tomatoes, must be lightly heat-treated before putting them in the puree press..

Stainless 2.5mm filter cone for puree press no.5.

Italian quality press for making puree from berries, tomatoes, etc. of products - everything you need to make puree is included with the machine. The set includes a large filter cone with 1.5 mm holes and a diameter of 5 cm in the widest part, materials used: nylon conforming to food standards and special processing of cast iron. Raw materials with a stronger structure, such as apples and tomatoes, must be slightly heat-treated before putting them in the puree press..

Reber puree press spare part: the joint between the screw and the motor with a spring.